Easy Grilled Chicken Tenders

User Reviews

5.0

33 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    16 mins

  • Servings

    4 servings

  • Calories

    200 kcal

  • Course

    Main Course

  • Cuisine

    American

Easy Grilled Chicken Tenders

These grilled chicken tenders are coated in a flavorful mixture of olive oil, honey, and hot sauce. They're ready in less than 20 minutes!

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Ingredients

Servings

Marinade:

  • 2 tablespoons olive oil or avocado oil
  • 1 tablespoon honey
  • 1 tablespoon hot pepper sauce such as Frank's
  • 1 teaspoon Diamond Crystal kosher salt or ½ teaspoon of any other salt, including Morton kosher salt

Chicken:

  • 1 pound raw chicken tenders 8-12 pieces, depending on their size
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Instructions

  1. Preheat the grill to medium-high.
  2. In a small bowl, whisk together the olive oil, honey, hot sauce, and kosher salt.
  3. Brush the mixture on both sides of the chicken pieces.
  4. Grill the tenders until cooked through, about 3 minutes per side. Their internal temperature should reach 165ºF. Serve immediately.

Notes

  • If using a dual-contact grill, the cooking time will be shorter. I made these in my dual-contact electric grill, and they came out juicy and perfect after a total of 4 minutes.
  • While you want the chicken to be cooked through, you also want to avoid drying it out. So keep a close eye on it and check the internal temperature. As soon as it reaches 165°F, remove the chicken from the grill.
  • You can keep the leftovers in a sealed container in the fridge for 3-4 days. I don't like to reheat them because it dries them out, so I shred them and use them in a salad.  If you decide to reheat them, do so gently in the microwave, covered, at 50% power. You can also freeze the leftovers for up to three months.

Nutrition Information

Show Details
Serving 0.25recipe Calories 200kcal (10%) Carbohydrates 4g (1%) Protein 26g (52%) Fat 8g (12%) Saturated Fat 1g (5%) Sodium 375mg (16%) Sugar 4g (8%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 200 kcal

% Daily Value*

Serving 0.25recipe
Calories 200kcal 10%
Carbohydrates 4g 1%
Protein 26g 52%
Fat 8g 12%
Saturated Fat 1g 5%
Sodium 375mg 16%
Sugar 4g 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

33 reviews
Excellent

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