Easy Grilled Salmon

User Reviews

4.7

57 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    2

  • Calories

    381 kcal

  • Course

    Dinner

  • Cuisine

    American

Easy Grilled Salmon

The easiest grilled salmon recipe with a delicious lemon caper sauce. A healthy 10 minute recipe perfect for lunch or dinner served with salad.

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Ingredients

Servings
  • 400 g (14oz) salmon fillets I prefer using skin-on salmon. Ask your fishmonger to remove any bones.
  • 2 tbsp olive oil
  • 2 tbsp lemon juice
  • 1 tsp parsley finely chopped
  • 1 tsp oregano
  • 1 tsp salt
  • ½ tsp black pepper

Lemon-Caper sauce

  • ½ cup capers chopped
  • 1 tbsp olive oil
  • 1 lemon zest + juice
  • 1 garlic clove crushed
  • 1 tbsp fresh parsley chopped
  • 1 tsp chives chopped
  • salt and pepper to taste
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Instructions

  1. Combine the olive oil, lemon juice, parsley, oregano, salt and pepper.
  2. Place the salmon fillets in a suitable marinating dish or Ziploc bag. Pour over the marinade and allow to marinate while you heat the grill. The salmon can also be left to marinate for up to 2 hours in the fridge.
  3. Preheat an outdoor grill/braai/barbecue on its hottest setting for 5 minutes.
  4. Fold up a few sheets of paper towels then dip into oil and with tongs, rub onto the grill grates.
  5. Remove the salmon from the marinade and place skin-side down on the grill. Allow to cook for 3-4 minutes or until the skin is golden and crisp.
  6. Gently flip over and cook for another minute or two then remove from the heat and allow to rest.
  7. To make the sauce, Combine chopped capers, lemon juice and zest, garlic and herbs in a bowl and add a few tablespoons of oil. Season with salt and pepper then serve with the grilled salmon.

Nutrition Information

Show Details
Calories 381kcal (19%) Carbohydrates 10g (3%) Protein 42g (84%) Fat 20g (31%) Saturated Fat 3g (15%) Cholesterol 110mg (37%) Sodium 2465mg (103%) Potassium 1055mg (30%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 309IU (6%) Vitamin C 39mg (43%) Calcium 64mg (6%) Iron 3mg (17%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 381 kcal

% Daily Value*

Calories 381kcal 19%
Carbohydrates 10g 3%
Protein 42g 84%
Fat 20g 31%
Saturated Fat 3g 15%
Cholesterol 110mg 37%
Sodium 2465mg 103%
Potassium 1055mg 22%
Fiber 3g 12%
Sugar 2g 4%
Vitamin A 309IU 6%
Vitamin C 39mg 43%
Calcium 64mg 6%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

57 reviews
Excellent

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