Easy Hollandaise Sauce Recipe

User Reviews

5.0

582 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    4 servings

  • Calories

    234 kcal

  • Course

    Breakfast, Brunch

  • Cuisine

    French

Easy Hollandaise Sauce Recipe

Hollandaise Sauce is a French sauce that sounds fancy but is truly easy to make. It's served for breakfast or brunch over Eggs Benedict.

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Ingredients

Servings
  • 2 large egg yolks
  • 2 Tbsp lukewarm water
  • 2 tsp fresh lemon juice
  • 1/2 tsp Dijon mustard
  • 1/2 cup unsalted butter (1/2 cup =8 Tbsp)
  • 1/4 tsp fine sea salt or more to taste
  • 1/8 tsp cayenne pepper or more to taste
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Instructions

  1. Separate the egg yolks from the egg whites. Store the egg whites in an airtight container in the fridge for another recipe.
  2. Add the egg yolks to a small non-reactive saucepan with water, lemon juice, and dijon, and whisk until well-combined.
  3. Cut the butter into small pieces and add them to the egg mixture.
  4. Place the pot over medium-low heat, whisking the mixture constantly. As the butter melts, it will get a little frothy. Continue whisking constantly for about 3 minutes or until the mixture starts to thicken then immediately remove from heat. It should be thick enough to coat the back of a spoon.
  5. Season with salt and cayenne pepper, adding more seasoning to taste. Serve right away or cover to keep warm. If the sauce gets too thick, whisk in a teaspoon of warm water to loosen it up.

Nutrition Information

Show Details
Calories 234kcal (12%) Carbs 1g Protein 2g (4%) Fat 25g (38%) Saturated Fat 15g (75%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Trans Fat 1g Cholesterol 158mg (53%) Sodium 160mg (7%) Potassium 21mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 865IU (17%) Vitamin C 1mg (1%) Calcium 19mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 234 kcal

% Daily Value*

Calories 234kcal 12%
Carbs 1g
Protein 2g 4%
Fat 25g 38%
Saturated Fat 15g 75%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Trans Fat 1g 50%
Cholesterol 158mg 53%
Sodium 160mg 7%
Potassium 21mg 0%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 865IU 17%
Vitamin C 1mg 1%
Calcium 19mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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582 reviews
Excellent

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