Easy Homemade Flatbread

Name: Easy Homemade Flatbread
Prep time: 3 min
Cook time: 4 min
Total time: 7 min
Yield: 6 people
Ingredients: 250 g self-raising flour; 0.5 tablespoon baking powder; 250 g 0% natural yogurt

User Reviews

4.8

306 reviews

Excellent

Prep Time
3 mins
Cook Time
3 mins
Total Time
7 mins
Servings
6 people
Calories
174 kcal
Course
Bread
Cuisine
Middle Eastern

Easy Homemade Flatbread

Leo Hart

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These soft, slightly charred and yeast free Easy Homemade Flatbreads couldn't be simpler. Just mix together the flour, yogurt and baking powder and heat in a dry pan until they puff up.

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Ingredients

Servings

250 g self-raising flour
0.5 tablespoon baking powder
250 g 0% natural yogurt

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Instructions

Put 250 g Self-raising flour and 0.5 tablespoon Baking powder into a large bowl and then stir in 250 g 0% Natural yogurt.
Mix with a spoon until it forms a dough. If it is still really wet, add some more flour.
Put onto a floured surface and knead for a few minutes.
Separate into 6 pieces and then roll them out into 8 inch circles.
Heat a large pan (no oil) and add 1 flatbread at a time and cook for 2 minutes on each side.

Notes

Add some extra flavour to these flatbreads by adding some fresh herbs (parsley or coriander work well) or some garlic granules.
Use these as a naan bread alternative to go with a curry.
Brush some melted butter on them before cooking.
Give these a nice nutty flavour by using wholewheat flour instead.
These are best eaten straight away, however you can store them in an air tight container and then popped under the grill for a minute before serving again.
If you make too much, just wrap a ball of dough in clingfilm (Saran wrap) and freeze for use later.
Make sure each dough piece is about the same size so that you end up with equal sized flatbreads.

Nutrition Information

Show Details

Serving 1flatbread Calories 174kcal (9%) Carbohydrates 33g (11%) Protein 7g (14%) Sodium 227mg (9%) Potassium 248mg (7%) Fiber 1g (4%) Sugar 3g (6%) Vitamin C 0.4mg (0%) Calcium 132mg (13%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 174 kcal

% Daily Value*

Serving	1flatbread
Calories	174kcal	9%
Carbohydrates	33g	11%
Protein	7g	14%
Sodium	227mg	9%
Potassium	248mg	5%
Fiber	1g	4%
Sugar	3g	6%
Vitamin C	0.4mg	0%
Calcium	132mg	13%
Iron	0.5mg	3%