Easy Homemade Italian Dressing Recipe

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  • Servings

    14 oz

  • Calories

    106 kcal

Easy Homemade Italian Dressing Recipe

Are you trying to figure out how to make Italian dressing in bulk? Or are you sick of the preservatives and added sugars in store-bought dressings? Then this recipe, along with pantry staple ingredients, and 5 minutes of your time, is all you need to solve every single one of those problems.

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Ingredients

Servings
  • ¾ cup olive oil
  • 3 tablespoon red wine vinegar
  • 1 teaspoon Dijon mustard
  • 1 teaspoon dried oregano
  • 2 cloves garlic dinely minced or pushed through a garlic press
  • 1 teaspoon maple syrup
  • ¾ teaspoon salt
  • ¼ teaspoon pepper

Instructions

  1. Add all ingredients to a mason jar.
  2. Cover tightly with a lid and shake well until combined.
  3. Drizzle over your favorite green salad or vegetables.

Notes

  • No maple syrup? If you don't have maple syrup, you can use honey or sugar as a substitute. They will add sweetness to the dressing, but they will also alter the flavor slightly.
  • No red wine vinegar? If you don't have red wine vinegar, you can substitute it with white wine vinegar or apple cider vinegar. This will give the dressing a slightly different flavor but it will still be delicious.
  • Let it Marinate: If you have time, let your Italian dressing sit for a while before using it. This will give the flavors time to meld together, resulting in a more delicious salad.
  • Freezing: Due to the olive oil content, freezing this dressing is not recommended. Olive oil can become solid and change in texture when frozen, which can alter the overall quality and flavor of the dressing.
  •  

Nutrition Information

Show Details
Calories 106kcal (5%) Carbohydrates 1g (0%) Protein 0.1g (0%) Fat 12g (18%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 8g Sodium 129mg (5%) Potassium 7mg (0%) Fiber 0.1g (0%) Sugar 0.3g (1%) Vitamin A 3IU (0%) Vitamin C 0.2mg (0%) Calcium 4mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 14oz

Amount Per Serving

Calories 106 kcal

% Daily Value*

Calories 106kcal 5%
Carbohydrates 1g 0%
Protein 0.1g 0%
Fat 12g 18%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 8g 40%
Sodium 129mg 5%
Potassium 7mg 0%
Fiber 0.1g 0%
Sugar 0.3g 1%
Vitamin A 3IU 0%
Vitamin C 0.2mg 0%
Calcium 4mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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