Easy Homemade Pumpkin Pie Recipe
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5.0
3 reviews
Excellent
Easy Homemade Pumpkin Pie Recipe
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This Easy Homemade Pumpkin Pie is a classic addition to any Thanksgiving dessert table! Perfectly spiced and made with fresh or cannned pumpkin puree, this pleasing pumpkin pie is perfect with a dollop of sweetened whipped cream!
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Ingredients
- 1 [unbaked pie crust]
Filling
- 1 (15-ounce) can pumpkin puree (or 2 cups homemade pumpkin puree)
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 3 large eggs
- 1 teaspoon pure vanilla extract
- 1 Tablespoon cornstarch
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon salt
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground allspice
- 1 (12-ounce) can evaporated milk
Instructions
- Preheat oven to 425°F.
- Prepare the pie crust and line a 9-inch pie plate with it, crimping the edges. Set in the fridge while preparing the filling.
- In a large bowl, whisk together the pumpkin, sugars, eggs and vanilla.
- Add cornstarch, cinnamon, ginger, salt, cloves, nutmeg, and allspice, whisking well to combine. Stir in evaporated milk, then pour into the prepared pie crust.
- Bake at 425°F for 15 minutes, then reduce the heat to 350°F and continue to bake for another 40-50 minutes until the edges of the pie are set and the center just barely wobbles.
- Allow the pie to cool completely for 3-4 hours, then refrigerate until ready to serve.
Equipments used:
Nutrition Information
Show Details
Serving
1slice
Calories
178kcal
(9%)
Carbohydrates
30g
(10%)
Protein
5g
(10%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
Cholesterol
55mg
(18%)
Sodium
164mg
(7%)
Fiber
2g
(8%)
Sugar
22g
(44%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 178 kcal
% Daily Value*
| Serving | 1slice | |
| Calories | 178kcal | 9% |
| Carbohydrates | 30g | 10% |
| Protein | 5g | 10% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Cholesterol | 55mg | 18% |
| Sodium | 164mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 22g | 44% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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