Homemade Pumpkin Pie Recipe
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4.8
48 reviews
Excellent
Homemade Pumpkin Pie Recipe
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Learn how to make the best homemade pumpkin pie recipe. Ingredients for 8", 9" or 10 inch pumpkin pies.
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Ingredients
- Unbaked Pastry for 10-inch pie crust
- 3 large eggs
- 2 3/4 cups solid-pack pumpkin
- 1 cup granulated sugar
- 3/4 teaspoon salt
- 1 1/2 teaspoon ground cinnamon
- 3/4 teaspoon ground ginger
- 1/2 teaspoon ground cloves
- 2 1/4 cups evaporated milk
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Instructions
- Heat oven to 425º Fahrenheit. Line a 10-inch pie plate with pie dough and flute the edges. Unbaked Pastry for 10-inch pie crust
- In a large bowl, beat the eggs using an electric mixer. Beat in remaining ingredients and whisk until smooth. 3 large eggs, 2 3/4 cups solid-pack pumpkin, 1 cup granulated sugar, 3/4 teaspoon salt, 1 1/2 teaspoon ground cinnamon, 3/4 teaspoon ground ginger, 1/2 teaspoon ground cloves, 2 1/4 cups evaporated milk
- Pour the pumpkin pie filling into the unbaked pie shell.
- Bake for 15 minutes, then without opening the oven, reduce the oven temperature to 350º F. Bake for an additional 55 minutes or until the center is set and a knife inserted comes out clean. If the edges are getting too brown, cover them loosely with aluminum foil.
- Allow the pie to cool on a wire rack. Serve with whipped cream.
Notes
- The calories shown are based on the pie being cut into 8 pieces, with 1 serving being 1 slice of pie. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate.
- This recipe also works with fresh pumpkin puree.
- Store any leftovers in an airtight container in the fridge for up to 3 days.
Nutrition Information
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Calories
281kcal
(14%)
Carbohydrates
39g
(13%)
Protein
7g
(14%)
Fat
10g
(15%)
Saturated Fat
4g
(20%)
Cholesterol
61mg
(20%)
Sodium
309mg
(13%)
Potassium
325mg
(9%)
Fiber
2g
(8%)
Sugar
26g
(52%)
Vitamin A
9725IU
(195%)
Vitamin C
3.5mg
(4%)
Calcium
169mg
(17%)
Iron
1.7mg
(9%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 281 kcal
% Daily Value*
| Calories | 281kcal | 14% |
| Carbohydrates | 39g | 13% |
| Protein | 7g | 14% |
| Fat | 10g | 15% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 61mg | 20% |
| Sodium | 309mg | 13% |
| Potassium | 325mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 26g | 52% |
| Vitamin A | 9725IU | 195% |
| Vitamin C | 3.5mg | 4% |
| Calcium | 169mg | 17% |
| Iron | 1.7mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
48 reviews
Excellent
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