Easy Keto Waffles

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    4 servings

  • Calories

    416 kcal

  • Course

    Breakfast

  • Cuisine

    American

Easy Keto Waffles

Made with almond flour, these Keto Waffles are the best way to start your day off! Coming together in a couple of minutes, these keto waffles are soft and fluffy on the inside and crispy on the outside.

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Ingredients

Servings
  • 2 cups almond flour
  • ½ cup cottage cheese
  • ½ cup almond milk
  • 4 eggs whites separated
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon baking powder
  • 1 teaspoon almond extract
  • 1 teaspoon vanilla extract
  • A pinch of kosher salt

Optional to serve with:

  • Keto sugar-free maple syrup, berries, chopped almonds
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Instructions

  1. Place the almond flour, cottage cheese, almond milk, egg yolks, cinnamon, baking powder, extracts, and a pinch of salt in a blender and blend until smooth.
  2. In a mixing bowl, whisk the egg whites until peaks form.
  3. Fold the egg whites into the waffle batter.
  4. Preheat the waffle maker and cook the waffles according to the manufacturer’s instructions.
  5. If desired, serve waffles with keto sugar-free maple syrup, berries and chopped almonds.

Notes

  • Be sure to not over mix your batter when you fold the batter with the egg whites as you don’t want the egg whites to deflate.
  • Be sure to take the time to preheat your waffle maker. This helps make your waffles crispy on the outside while being fluffy on the inside.
  • When whisking your egg whites to a stiff peak, make sure your bowl doesn’t have any moisture in it as it’ll make it difficult to make the egg whites turn into peaks.
  • It’ll take some time for your eggs to turn into stiff peaks but don’t give up and keep on whisking. If you want, you can use a mixer to whisk it for you.

Nutrition Information

Show Details
Serving 4servings Calories 416kcal (21%) Carbohydrates 14g (5%) Protein 20g (40%) Fat 33g (51%) Saturated Fat 4g (20%) Cholesterol 168mg (56%) Sodium 305mg (13%) Potassium 88mg (3%) Fiber 6g (24%) Sugar 3g (6%) Vitamin A 274IU (5%) Calcium 260mg (26%) Iron 3mg (17%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 416 kcal

% Daily Value*

Serving 4servings
Calories 416kcal 21%
Carbohydrates 14g 5%
Protein 20g 40%
Fat 33g 51%
Saturated Fat 4g 20%
Cholesterol 168mg 56%
Sodium 305mg 13%
Potassium 88mg 2%
Fiber 6g 24%
Sugar 3g 6%
Vitamin A 274IU 5%
Calcium 260mg 26%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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