Easy Pita Bread Greek Cheese Pie- Tiropita
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Prep Time
5 mins
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Servings
4
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Cuisine
Mediterranean, Greek
Easy Pita Bread Greek Cheese Pie- Tiropita
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Whether you're entertaining or relaxing, this recipe hits the spot.
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Ingredients
- 8 pita bread pita bread
- 12 ounces feta cheese
- 2 egg
- 2 tablespoons mint chopped, fresh
- 1 teaspoon olive oil plus more for brushing
- black pepper ground
Instructions
- Preheat oven at 350 degrees Fahrenheit (175 C).
- In a large bowl mash the feta, eggs, a bit of fresh ground pepper and the mint and 1 teaspoon olive oil.
- Brush a large pan with olive oil and place for pita rounds. Brush the pita with olive oil and spread with feta mixture on each pita bread. Cover with the other 4 pita breads.
- Sprinkle the pita bread with water drops, brush with a bit of olive oil and pierce the top pita breads.
- Cover (around each pita) with aluminum foil
- Bake for 10 minutes and then turn over and bake for another 10-12 minutes.
- Remove from oven and cut in wedges with a pizza cutter.
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