
Easy Raspberry Halloween Mummy Pies
User Reviews
5.0
84 reviews
Excellent

Easy Raspberry Halloween Mummy Pies
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These 3-ingredient easy raspberry Halloween Mummy Pies are shaped like mummies. They're quick and easy to make and taste delicious.
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Ingredients
- 30 oz puff pastry (2 x 375g/15oz package), ready rolled
- 6 tablespoons raspberry jam or strawberry
- 3 tablespoons milk (or vegan milk) for brushing
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Instructions
- Preheat oven to 375°F/190°C. Line a baking sheet with baking parchment paper (or use the parchment from the pastry packet)
- Unroll the pastry (or roll it out) and cut one sheet into 6 equal-sized squares, then cut each square in half to make 12 rectangles.
- Cut the other sheet of pastry into thin strips.
- Spoon the raspberry jam or sauce onto the rectangles, avoiding the outer edge.
- Add dough strips decoratively to look like mummies, and gently press the edges to seal.
- Brush with the milk and bake for 20 minutes, or until golden. Serve warm or cold and decorate with edible eyes.
Notes
- For vegan and/or gluten-free, use non-dairy milk and check pastry ingredients. Many store-bought puff pastries are vegan and some are now gluten-free.
- Instead of jam, try it with my super easy Raspberry Compote.
Nutrition Information
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Serving
12g
Calories
379kcal
(19%)
Carbohydrates
36g
(12%)
Protein
4g
(8%)
Fat
24g
(37%)
Saturated Fat
6g
(30%)
Sodium
157mg
(7%)
Potassium
80mg
(2%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Vitamin A
15IU
(0%)
Vitamin C
6.7mg
(7%)
Calcium
17mg
(2%)
Iron
1.8mg
(10%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 379 kcal
% Daily Value*
Serving | 12g | |
Calories | 379kcal | 19% |
Carbohydrates | 36g | 12% |
Protein | 4g | 8% |
Fat | 24g | 37% |
Saturated Fat | 6g | 30% |
Sodium | 157mg | 7% |
Potassium | 80mg | 2% |
Fiber | 2g | 8% |
Sugar | 6g | 12% |
Vitamin A | 15IU | 0% |
Vitamin C | 6.7mg | 7% |
Calcium | 17mg | 2% |
Iron | 1.8mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
84 reviews
Excellent
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