Easy Thai Pizza Recipe

User Reviews

5.0

177 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    32 mins

  • Servings

    4 servings

  • Calories

    475 kcal

  • Course

    Dinner

  • Cuisine

    American

Easy Thai Pizza Recipe

This vegan Thai pizza recipe really hits the spot. A savory peanut sauce, instead of the traditional red sauce, with the flavors of coconut milk and agave for just the right amount of sweetness. This vegan pizza recipe creates a winning fusion of flavors to elevate your next pizza night!

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Ingredients

Servings
  • 1 Pre-made Pizza Dough

For the Sauce:

  • cup of crunchy peanut butter
  • ¼ cup of coconut milk plus 2 Tablespoons
  • 2 Tablespoons of soy sauce
  • 3 large garlic cloves
  • 1 teaspoon of grated ginger
  • 1 Tablespoon of agave
  • 1 Tablespoon of lime juice

For The Pizza:

  • 6 ounces of tofu cut into small cubes or triangles
  • ½ cup of chopped pineapple
  • ½ cup of chopped cilantro, divided
  • ½ cup of carrots chopped into tiny matchsticks
  • 1 green onion chopped
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Instructions

  1. Prepare pizza crust according to package instructions.
  2. For the sauce, add all ingredients and tofu into a pot and stir together under the lowest heat. Cook for 4 to 5 minutes.
  3. Top the pizza crust with the sauce and tofu and add all toppings, reserving 1/4 cup of cilantro.
  4. Bake until the pizza crust is golden brown. Mine baked for 20 minutes. Once it's done, top with remaining cilantro.

Notes

  • Use crunchy peanut butter: For more texture than creamy.
  • For meal prep: When making the sauce in advance, heat it before adding it to the crust to bake.
  • Make it spicy: If you like your Thai flavors with a little spice, add a bit of Sriracha, red pepper flakes, or diced fresh chili to the sauce or simply drizzle it over the top just before serving.
  • Use a pizza stone: If you have one this makes an ultra-crispy crust!

Nutrition Information

Show Details
Calories 475kcal (24%) Carbohydrates 63g (21%) Protein 18g (36%) Fat 19g (29%) Saturated Fat 5g (25%) Polyunsaturated Fat 5g Monounsaturated Fat 6g Sodium 1331mg (55%) Potassium 318mg (9%) Fiber 5g (20%) Sugar 15g (30%) Vitamin A 2852IU (57%) Vitamin C 14mg (16%) Calcium 83mg (8%) Iron 4mg (22%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 475 kcal

% Daily Value*

Calories 475kcal 24%
Carbohydrates 63g 21%
Protein 18g 36%
Fat 19g 29%
Saturated Fat 5g 25%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 6g 30%
Sodium 1331mg 55%
Potassium 318mg 7%
Fiber 5g 20%
Sugar 15g 30%
Vitamin A 2852IU 57%
Vitamin C 14mg 16%
Calcium 83mg 8%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

177 reviews
Excellent

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