Easy Tuna Salad

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4

  • Calories

    196 kcal

  • Course

    Snacks, Lunch

  • Cuisine

    American

Easy Tuna Salad

You can never go wrong with classic tuna salad and this easy recipe is a must-make. Delicious in salads, sandwiches or with crackers as a snack.

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Ingredients

Servings
  • 1 lb (500g) canned tuna drained
  • 2 celery stalks finely diced
  • 1 red onion finely diced
  • 1 Jalapeño seeded and diced
  • ½ cup mayonnaise I used a combination of Hellman's and Kewpie mayo
  • 3 tbsp sour cream
  • 1 tsp celery salt
  • 1 tsp garlic powder
  • 1 tbsp chopped fresh dill
  • salt and black pepper to taste
  • lemon juice to taste
  • honey to taste (optional)
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Instructions

  1. Finely dice the vegetables.
  2. Drain the tuna then add to a medium bowl.
  3. Add all the chopped vegetables then add the mayonnaise, sour cream and seasonings.
  4. Stir together until well-mixed then taste and adjust seasoning if necessary.
  5. Serve.

Nutrition Information

Show Details
Calories 196kcal (10%) Carbohydrates 7g (2%) Protein 22g (44%) Fat 8g (12%) Saturated Fat 2g (10%) Polyunsaturated Fat 4g Monounsaturated Fat 2g Trans Fat 0.02g Cholesterol 48mg (16%) Sodium 1072mg (45%) Potassium 290mg (8%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 161IU (3%) Vitamin C 6mg (7%) Calcium 43mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 196 kcal

% Daily Value*

Calories 196kcal 10%
Carbohydrates 7g 2%
Protein 22g 44%
Fat 8g 12%
Saturated Fat 2g 10%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 2g 10%
Trans Fat 0.02g 1%
Cholesterol 48mg 16%
Sodium 1072mg 45%
Potassium 290mg 6%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 161IU 3%
Vitamin C 6mg 7%
Calcium 43mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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