Easy Vegan Gingerbread Granola

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    15

  • Calories

    158 kcal

  • Course

    Breakfast

  • Cuisine

    American

Easy Vegan Gingerbread Granola

This flavourful and aromatic easy vegan gingerbread granola is easy to make and very versatile. We love it for breakfast, but it’s also fantastic as a crumble topping, sprinkled on yogurt or, as my kids like to do, eaten dry with a spoon for a snack. 

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Ingredients

Servings
  • 5 tablespoon maple syrup
  • 3 tablespoon coconut oil
  • 1 teaspoon vanilla extract
  • 160 g (2 cups) rolled oats
  • 4 tablespoon pecans roughly chopped
  • 4 tablespoon shredded or flaked coconut
  • 3 tablespoon Mixed Seeds I used pumpkin, hemp, sesame and linseeds
  • 4 tablespoon dried cranberries chopped
  • 2 tablespoon crystallised ginger chopped finely
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground ginger
  • ¼ teaspoon ground nutmeg
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Instructions

  1. Preheat oven to 150C / 300F. Line two baking trays with baking paper. 
  2. In a small pan over a med/low heat, melt the maple syrup and coconut oil together. Remove from the heat and stir in the vanilla. Allow to cool slightly. 
  3. In a large bowl, mix the oats, pecans, coconut, seeds, cranberries, crystallised ginger and spices together. Pour in the maple syrup mixture and mix well. 
  4. Spread out in a thin layer on the baking sheets and bake for about 20 minutes or until golden, stirring occasionally to ensure that it cooks evenly.
  5. Leave the granola to cool - it will harden and crisp up on the tray. Store in an airtight container.

Nutrition Information

Show Details
Calories 158kcal (8%) Carbohydrates 17g (6%) Protein 2g (4%) Fat 9g (14%) Saturated Fat 4g (20%) Sodium 2mg (0%) Potassium 82mg (2%) Fiber 2g (8%) Sugar 8g (16%) Calcium 17mg (2%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 15Serving

Amount Per Serving

Calories 158 kcal

% Daily Value*

Calories 158kcal 8%
Carbohydrates 17g 6%
Protein 2g 4%
Fat 9g 14%
Saturated Fat 4g 20%
Sodium 2mg 0%
Potassium 82mg 2%
Fiber 2g 8%
Sugar 8g 16%
Calcium 17mg 2%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

9 reviews
Excellent

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