Egg Roll in a Bowl
User Reviews
5.0
99 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
22 mins
-
Servings
4
-
Calories
388 kcal
-
Course
Main Course
-
Cuisine
American
Egg Roll in a Bowl
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Enjoy Egg roll in a bowl recipe while staying low carb but still with tons of flavor. You will find everything you love about egg rolls packed in this bowl.
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Ingredients
- 1 pound ground pork
- 1/2 small onion diced
- 1/2 cup chicken broth
- 1 teaspoon minced garlic
- 1 tablespoon sesame oil
- 1 tablespoon rice vinegar
- 1 teaspoon ground ginger
- 1/4 cup soy sauce
- 1 bag coleslaw mix 16 oz
- 1/2 cup shredded carrots
- 2 green onions sliced
Instructions
- In a large skillet or pot, bround the ground pork with the onion and minced garlic.
- Once the pork is browned stir in the broth, sesame oil, rice vinegar, ginger, soy sauce, and broth. Stir to combine.
- Stir in the coleslaw mix and shredded carrots.
- Cook over medium heat for about 7 minutes or until the slaw and carrots are soft.
- Serve with sliced green onions on top.
Nutrition Information
Show Details
Calories
388kcal
(19%)
Carbohydrates
11g
(4%)
Protein
23g
(46%)
Fat
28g
(43%)
Saturated Fat
10g
(50%)
Cholesterol
82mg
(27%)
Sodium
916mg
(38%)
Potassium
662mg
(19%)
Fiber
4g
(16%)
Sugar
5g
(10%)
Vitamin A
2844IU
(57%)
Vitamin C
45mg
(50%)
Calcium
77mg
(8%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 388 kcal
% Daily Value*
| Calories | 388kcal | 19% |
| Carbohydrates | 11g | 4% |
| Protein | 23g | 46% |
| Fat | 28g | 43% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 82mg | 27% |
| Sodium | 916mg | 38% |
| Potassium | 662mg | 14% |
| Fiber | 4g | 16% |
| Sugar | 5g | 10% |
| Vitamin A | 2844IU | 57% |
| Vitamin C | 45mg | 50% |
| Calcium | 77mg | 8% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
99 reviews
Excellent
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