Egg Salad Sandwich Recipe
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
6
-
Calories
292 kcal
-
Course
Main Course, Breakfast
-
Cuisine
American
Egg Salad Sandwich Recipe
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Egg Salad Sandwich Recipe - This classic egg salad sandwich recipe makes the best sandwich recipe! Light, creamy and delicious it makes the perfect quick and easy lunch or light supper.
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Ingredients
- 6 large hard-boiled eggs
- 1/4 /4 cup mayonnaise
- 1/2 /2 teaspoon kosher salt
- 1/4 /4 teaspoon ground black pepper
- 12 lices bread
Optional Add-Ins
- butter lettuce
- radishes thinly sliced
- avocado thinly sliced
- hot sauce
Instructions
- Peel hard boiled eggs and place into a medium bowl. Mash with a fork until in small pieces. Stir in mayonnaise, salt and pepper. Spread onto one slice of bread. Top with second piece of bread. Slice in half and serve.
Nutrition Information
Show Details
Calories
292kcal
(15%)
Carbohydrates
28g
(9%)
Protein
12g
(24%)
Fat
14g
(22%)
Saturated Fat
3g
(15%)
Cholesterol
190mg
(63%)
Sodium
605mg
(25%)
Potassium
164mg
(5%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
260IU
(5%)
Calcium
102mg
(10%)
Iron
2.6mg
(14%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 292 kcal
% Daily Value*
| Calories | 292kcal | 15% |
| Carbohydrates | 28g | 9% |
| Protein | 12g | 24% |
| Fat | 14g | 22% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 190mg | 63% |
| Sodium | 605mg | 25% |
| Potassium | 164mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 260IU | 5% |
| Calcium | 102mg | 10% |
| Iron | 2.6mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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