Eggnog Fudge
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3.0
3 reviews
Average
Eggnog Fudge
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This eggnog fudge is every eggnog lover's dream! Each bite is filled with melt-in-your-mouth white chocolate and dusted with nutmeg!
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Ingredients
- 1 1/2 cups eggnog
- 4 cups sugar
- 2 (12 ounces) packages white chocolate chips
- 1 cup butter cut into pieces
- 1 (7 ounces) container marshmallow cream
- Nutmeg for sprinkling
Instructions
- Line a 9x13 inch pan with aluminum foil and lightly sprinkle with cooking spray. Set aside.
- In a large pot over medium heat combine eggnog and sugar. Bring to a boil stirring occasionally. Once it comes to a boil, stir constantly for 10 minutes.
- Remove from the heat and add white chocolate chips, marshmallow cream, and butter. Stir until completely melted and incorporated.
- Pour into your foil-lined 9x13 pan and spread evenly until smooth. Sprinkle the top with nutmeg. Let completely cool to room temperature and store in the refrigerator in an airtight container.
Notes
- Updated on October 27, 2021
- Originally Posted on October 5, 2013
Nutrition Information
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Calories
211kcal
(11%)
Carbohydrates
35g
(12%)
Protein
1g
(2%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
30mg
(10%)
Sodium
77mg
(3%)
Potassium
29mg
(1%)
Sugar
35g
(70%)
Vitamin A
269IU
(5%)
Vitamin C
1mg
(1%)
Calcium
23mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Pieces
Amount Per Serving
Calories 211 kcal
% Daily Value*
| Calories | 211kcal | 11% |
| Carbohydrates | 35g | 12% |
| Protein | 1g | 2% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 30mg | 10% |
| Sodium | 77mg | 3% |
| Potassium | 29mg | 1% |
| Sugar | 35g | 70% |
| Vitamin A | 269IU | 5% |
| Vitamin C | 1mg | 1% |
| Calcium | 23mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.0
3 reviews
Average
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