Empanadillas

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    40 mins

  • Cook Time

    40 mins

  • Total Time

    1 hr

  • Servings

    12 servings

  • Calories

    217 kcal

  • Course

    Appetizer

  • Cuisine

    Spanish

Empanadillas

Taste the rich flavors of Spain with these bold and flaky baked Empanadillas!

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Ingredients

Servings
  • 2 1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 cup olive oil
  • 1/2 cup cold water
  • 1 large onion diced
  • 1 red bell pepper diced
  • 1/2 pound lean ground beef
  • 3/4 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon sweet paprika
  • 2 medium tomatoes diced
  • 1 clove garlic minced
  • 2 tablespoons minced parsley
  • 1/4 cup chopped green olives
  • 1 large egg beaten for egg wash
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Instructions

  1. In a large bowl, combine olive oil, water, and salt. Gradually add flour, mixing until a dough forms.
  2. Turn dough onto a floured surface and knead until smooth. Let rest for 30 minutes.
  3. In a skillet, sauté onion and bell pepper until soft.
  4. Add ground beef, salt, pepper, and paprika. Cook until beef is browned.
  5. Stir in tomatoes and garlic, cooking until thickened.
  6. Remove from heat and stir in olives and parsley.
  7. Divide dough into pieces, roll out, and fill with beef mixture.
  8. Fold dough over filling, seal edges, and brush with egg wash.
  9. Bake at 400°F for 20 minutes or until golden.

Nutrition Information

Show Details
Calories 217kcal (11%) Carbohydrates 22g (7%) Protein 8g (16%) Fat 11g (17%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Trans Fat 0.1g Cholesterol 25mg (8%) Sodium 263mg (11%) Potassium 191mg (5%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 640IU (13%) Vitamin C 17mg (19%) Calcium 15mg (2%) Iron 2mg (11%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 217 kcal

% Daily Value*

Calories 217kcal 11%
Carbohydrates 22g 7%
Protein 8g 16%
Fat 11g 17%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Trans Fat 0.1g 5%
Cholesterol 25mg 8%
Sodium 263mg 11%
Potassium 191mg 4%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 640IU 13%
Vitamin C 17mg 19%
Calcium 15mg 2%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
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