Fajita Seasoning
User Reviews
5
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Prep Time
5 mins
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Total Time
5 mins
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Servings
5 tablespoons
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Calories
20 kcal
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Course
Condiments
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Cuisine
Mexican
Fajita Seasoning
Description
The Fajita Seasoning is a dry spice blend that mixes chili powder, cumin, smoked paprika, garlic powder, onion powder, a touch of sugar, kosher salt, black pepper, and cayenne pepper to create a rich, layered flavor profile with a moderate heat level. The smoked paprika adds a distinct smoky undertone, while the garlic and onion powders build savory depth. A slight sweetness from the sugar balances the spice and smoke.
To use, the seasoning is combined with about one pound of meat, often chicken or beef, and mixed thoroughly before grilling or cooking with sliced onions and bell peppers in a cast iron skillet or grill. This seasoning mix mimics commercial fajita packets and can be made in bulk and stored for months, lending convenience and consistent seasoning at home.
This blend is suited for anyone looking to recreate traditional fajita flavors with control over ingredients and spice levels, making it a handy staple for home cooks focusing on Tex-Mex or Mexican-inspired dishes.
Ingredients
- 1 tablespoon chili powder
- 2 teaspoons cumin
- 2 teaspoons smoked paprika
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon granulated sugar optional
- ½ teaspoon kosher salt to taste
- ½ teaspoon black pepper
- ¼ teaspoon cayenne pepper
Instructions
- In a small bowl combine chili powder, cumin, smoked paprika, garlic powder, onion powder, sugar, salt pepper, and cayenne pepper, and whisk together.
- Store in a spice jar or an airtight container.
- To use fajita seasoning, combine 1 pound of meat and 1 ½ tablespoons of seasoning mix (or more to taste). Grill or cook in a cast iron skillet with sliced onions and bell peppers.
Notes
- You can make the seasoning in large batches and store it in an airtight container for up to six months.
- To season one pound of meat, use about 1 ½ tablespoons of the mix, adjusting more or less to taste.
- This homemade mix can replace commercial fajita seasoning packets for more control over ingredients.
Nutrition Information
Show DetailsNutrition Facts
Serving: 5tablespoons
Amount Per Serving
Calories 20 kcal
% Daily Value*
| Calories | 20 | 1% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 959mg | 40% |
| Potassium | 78mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 962IU | 19% |
| Calcium | 13mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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