Fig Spread and Cheese Crostini Appetizer
User Reviews
5.0
24 reviews
Excellent
Fig Spread and Cheese Crostini Appetizer
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A simple and flavorful recipe that's sure to be a favorite.
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Ingredients
- 12 baguette slices cut about ¼" thick
- 1 ½ cups grated cheese , such as farm cheese or gruyere
- ¼ cup Blue cheese crumbles
- ⅓ cup Fig Spread
- 1 sprig fresh rosemary
- 2 tablespoons honey
Instructions
- Preheat oven to 400°F. Spread baguette slices on a baking sheet fitted with parchment paper or foil.
- Top baguette slices with grated cheese, then a teaspoon or so of fig spread, then blue cheese crumbles. Bake in the oven for 5-7 minutes or until cheese has melted and edges of baguettes are golden. Remove from the oven and drizzle with honey and top with rosemary leaves.
Nutrition Information
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Calories
9268kcal
(463%)
Carbohydrates
1589g
(530%)
Protein
314g
(628%)
Fat
171g
(263%)
Saturated Fat
68g
(340%)
Polyunsaturated Fat
44g
Monounsaturated Fat
43g
Cholesterol
203mg
(68%)
Sodium
19939mg
(831%)
Potassium
3633mg
(104%)
Fiber
82g
(328%)
Sugar
97g
(194%)
Vitamin A
1959IU
(39%)
Vitamin C
7mg
(8%)
Calcium
3759mg
(376%)
Iron
90mg
(500%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 9268 kcal
% Daily Value*
| Calories | 9268kcal | 463% |
| Carbohydrates | 1589g | 530% |
| Protein | 314g | 628% |
| Fat | 171g | 263% |
| Saturated Fat | 68g | 340% |
| Polyunsaturated Fat | 44g | 259% |
| Monounsaturated Fat | 43g | 215% |
| Cholesterol | 203mg | 68% |
| Sodium | 19939mg | 831% |
| Potassium | 3633mg | 77% |
| Fiber | 82g | 328% |
| Sugar | 97g | 194% |
| Vitamin A | 1959IU | 39% |
| Vitamin C | 7mg | 8% |
| Calcium | 3759mg | 376% |
| Iron | 90mg | 500% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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