Filet Mignon with Garlic Butter

User Reviews

5.0

54 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4

  • Calories

    577 kcal

  • Course

    Main Course

  • Cuisine

    American

Filet Mignon with Garlic Butter

This filet mignon recipe is tender steak seared to golden brown perfection, then topped with garlic and herb butter. A simple and elegant main course option that's sure to get rave reviews from family and friends.

I Made This!

40 people made this

Save this

32 people saved this

Ingredients

Servings
  • 4 filet mignon steaks 4-6 ounces each
  • 1 1/2 tablespoons Neutral flavored oil such as safflower oil, canola oil, grapeseed oil or peanut oil
  • salt and pepper to taste
  • 4 tablespoons butter
  • 4 garlic cloves smashed
  • 4 prigs fresh Rosemary
Add to Shopping List

Instructions

  1. Let the steaks sit at room temperature for 20 minutes.
  2. Preheat the oven to 450 degrees F. Season the steaks on both sides with salt and pepper to taste.
  3. Heat a heavy pan such as a cast iron skillet over high heat.
  4. Add the oil to the pan. Place the steaks in the pan in a single layer.
  5. Cook for 2-3 minutes per side or until browned.
  6. Add the butter to the pan. After the butter has melted, add the garlic and rosemary to the pan. Stir to combine.
  7. Spoon the butter mixture over the steaks. Insert a thermometer into the thickest part of one of the steaks. Place the meat in the oven and bake for 5-7 minutes or until the thermometer registers 140 degrees F for a medium steak.
  8. Remove the pan from the oven. Let the steak rest for 5 minutes. Spoon the pan drippings over the steak, then serve immediately.

Nutrition Information

Show Details
Calories 577kcal (29%) Carbohydrates 1g (0%) Protein 31g (62%) Fat 26g (40%) Saturated Fat 20g (100%) Cholesterol 149mg (50%) Sodium 184mg (8%) Potassium 529mg (15%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 350IU (7%) Vitamin C 1mg (1%) Calcium 21mg (2%) Iron 4mg (22%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 577 kcal

% Daily Value*

Calories 577kcal 29%
Carbohydrates 1g 0%
Protein 31g 62%
Fat 26g 40%
Saturated Fat 20g 100%
Cholesterol 149mg 50%
Sodium 184mg 8%
Potassium 529mg 11%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 350IU 7%
Vitamin C 1mg 1%
Calcium 21mg 2%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

54 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Filet Mignon

American
4.5 (135 reviews)

Filet Mignon

American
5.0 (24 reviews)

Filet Mignon

American
5.0 (33 reviews)

Filet Mignon Recipe in Mushroom Sauce (VIDEO)

French, American
5.0 (438 reviews)

Filet Mignon in Mushroom Wine Sauce

American
5.0 (477 reviews)

Simple Filet Mignon

American
5.0 (30 reviews)

Bacon Wrapped Filet Mignon

American
5.0 (3 reviews)

Bacon Wrapped Filet Mignon

American
5.0 (3 reviews)

Cast Iron Filet Mignon

American
5.0 (9 reviews)

Bacon Wrapped Filet Mignon

American
5.0 (6 reviews)

Bacon Wrapped Filet Mignon

American
5.0 (12 reviews)

Filet Mignon Chili with Masa Biscuits

American
3.4 (42 reviews)