Fish Taco Sauce
User Reviews
4.5
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Prep Time
5 mins
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Total Time
5 mins
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Servings
12
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Calories
93 kcal
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Course
Condiments
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Cuisine
American
Fish Taco Sauce
Description
Fish Taco Sauce combines a mix of dried spices with creamy Greek yogurt and mayonnaise to create a sauce that brings depth and freshness to taco fillings. The addition of white vinegar and lime juice adds a subtle acidity that cuts through the richness, while olive oil lends smoothness. Cilantro provides a fresh herbal note complementing the spices.
The preparation involves blending the dry spices into a seasoning mix before whisking them into the creamy base, resulting in a sauce that balances creaminess with a slight kick from cayenne and chili powder. This sauce can be kept refrigerated in an airtight container for up to 4-5 days, making it a practical choice for meal prepping.
The sauce pairs well with grilled or fried fish in tacos, adding moisture and flavor that lift the dish without overpowering it. It can also be used as a dip or condiment for other seafood creations or vegetables.
Ingredients
- 1/2 tablespoon onion powder
- 1/2 tablespoon garlic powder
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1/2 teaspoon cayenne pepper
- 1/4 teaspoon kosher salt
- 1/2 cup Greek yogurt
- 1/2 cup mayonnaise
- 1 tablespoon white vinegar
- 2 tablespoons olive oil light
- 1-2 teaspoons lime juice , more or less based on preference
- 1/4 cup cilantro
Instructions
- In a small mixing bowl, combine the onion powder, garlic powder, chili powder, cumin, cayenne pepper, and kosher salt.
- In a medium mixing bowl, whisk the seasoning mixture together with the Greek yogurt, mayonnaise, white vinegar, olive oil, lime juice, and cilantro until well combined.
- Store in the refrigerator in an airtight container for 4-5 days.
- If you've tried this recipe, come back and let us know how it was in the comments or star ratings.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 93 kcal
% Daily Value*
| Calories | 93kcal | 5% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.02g | 1% |
| Cholesterol | 4mg | 1% |
| Sodium | 112mg | 5% |
| Potassium | 30mg | 1% |
| Fiber | 0.1g | 0% |
| Sugar | 0.4g | 1% |
| Vitamin A | 69IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 14mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.5
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