French Fry Hot Dish
User Reviews
5
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Prep Time
20 mins
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Cook Time
1 hr
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Total Time
1 hr 20 mins
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Servings
4
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Calories
970 kcal
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Course
Main Course
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Cuisine
American
French Fry Hot Dish
Description
French Fry Hot Dish starts by browning ground beef with dried onion seasoning, then draining excess fat. The cooked beef is combined with cream of corn, cream of celery, and cream of chicken soups, along with shredded cheddar cheese, resulting in a thick, flavorful filling. This mixture is spread evenly into a greased glass baking dish, topped with frozen French fries arranged in a single layer.
Baked at 350°F for an hour, the dish cooks until the fries turn golden and slightly crisp, while the beef-soup mixture bubbles gently beneath. The soups act as a creamy binder, softening the fries just enough while retaining some chew, creating a textured contrast. The cheddar cheese enriches the filling, adding sharpness and depth to the savory flavors.
French Fry Hot Dish is served warm as a filling main course or family-style comfort meal. Its components require minimal prep and common ingredients, making it practical for weeknight dinners or potlucks. The layering of protein, sauce, and potatoes delivers satisfying comfort food that combines textures and classic American casserole flavors effectively.
Ingredients
- 1 1/2 lbs ground beef
- 1 Tbsp onion dried
- 1 lb French Fries
- 1 cream of corn soup canned
- 1 cream of celery soup canned
- 1 cream of chicken soup canned
- 1 c. cheddar cheese shredded
Instructions
- Brown hamburger and onion. Drain grease.
- Mix soups, corn and cheese in medium mixing bowl. Add hambruger and mix until combined.
- Place hamburger mixture in a greased 9x13 glass baking dish. Top with french fries.
- Bake at 350 degrees for 1 hr.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 970 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 970kcal | 49% |
| Carbohydrates | 36g | 12% |
| Protein | 47g | 94% |
| Fat | 70g | 108% |
| Saturated Fat | 30g | 150% |
| Cholesterol | 182mg | 61% |
| Sodium | 1040mg | 43% |
| Potassium | 1025mg | 22% |
| Fiber | 5g | 20% |
| Vitamin A | 595IU | 12% |
| Vitamin C | 8.1mg | 9% |
| Calcium | 471mg | 47% |
| Iron | 5.2mg | 29% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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