Fresh Pineapple Mango Salsa

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    15 mins

  • Servings

    15

  • Calories

    72 kcal

  • Course

    Appetizer

  • Cuisine

    Mexican

Fresh Pineapple Mango Salsa

This vibrant pineapple mango salsa combines sweet tropical fruits with jalapeño, herbs, and spices for the perfect topping or dip for any occasion.

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Ingredients

Servings
  • 2 cups pineapple this equals 1 pineapple, fresh, diced
  • 1 cup Mango any variety, diced
  • 3/4 cup sweet onion chopped
  • 1 tablespoon jalapeno pepper remove seeds, minced
  • 1/4 cup cilantro minced leaves
  • 1 tablespoon olive oil
  • 1 teaspoon ground coriander
  • 1 teaspoon cumin ground
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic minced

Instructions

  1. In a large bowl, combine pineapple, mango, onion, and jalapeno.
  2. In a smaller bowl, add cilantro, olive oil, ground coriander, cumin, salt, and minced garlic, stir well.
  3. Add herb and oil contents of the smaller bowl to the large bowl. Cover and refrigerate for at least 15 minutes to allow flavors to set.

Notes

  • Serve with tortilla chips, on seafood, in tacos, or on grilled meat. 
  • This stays fresh in an air tight container in the refrigerator for up 4 days.

Nutrition Information

Show Details
Calories 72kcal (4%) Carbohydrates 15g (5%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 79mg (3%) Potassium 39mg (1%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 1686IU (34%) Vitamin C 15mg (17%) Calcium 14mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 15Serving

Amount Per Serving

Calories 72 kcal

% Daily Value*

Calories 72kcal 4%
Carbohydrates 15g 5%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 79mg 3%
Potassium 39mg 1%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 1686IU 34%
Vitamin C 15mg 17%
Calcium 14mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

3 reviews
Excellent

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