Fried Cabbage and Noodles

User Reviews

4.9

33 reviews
Excellent

Fried Cabbage and Noodles

Fried Cabbage and Noodles (Haluski) is a simple, comforting meal made of buttery noodles and vegetables. Super filling and easy on the pocket!

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Ingredients

Servings
  • 2 tablespoons olive oil
  • 1 yellow onion thinly sliced
  • 4 cloves garlic minced
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon oregano chopped, fresh
  • 1/2 teaspoon thyme dried
  • 8 oz. egg noodles wide
  • 1/2 head cabbage about 4-5 cups - sliced thinly or into wide strips
  • 2 tablespoons butter unsalted
  • salt to taste
  • black pepper to taste

Instructions

  1. Place a large pot over medium-high heat and add the oil. Once the oil is hot, add the onion, saute until soft, and browned for about 5-6 minutes.
  2. Add garlic, oregano and thyme, stir and cook for 30 seconds.
  3. Add Worcestershire sauce and the sliced cabbage to the pot, season with salt. Saute until cabbage has browned and then add 1/4 cup water. Continue to sauté the cabbage until it is tender, about 15 minutes, and use the water to dissolve any browned bits off the bottom of the pot.
  4. In the meantime, bring a pot of water to a boil and cook the noodles per package directions. Make sure to cook 1-2 minutes less, for al dente. Drain and set aside.
  5. Once the cabbage is tender, remove it from heat and gently stir in the cooked and drained noodles. Add butter, and season with salt and pepper. Stir to combine, until the butter is melted.
  6. Taste and adjust for salt and pepper.
  7. Serve warm garnished with chopped parsley and oregano.

Nutrition Information

Show Details
Calories 383kcal (19%) Carbohydrates 51g (17%) Protein 10g (20%) Fat 16g (25%) Saturated Fat 3g (15%) Cholesterol 48mg (16%) Sodium 141mg (6%) Potassium 405mg (9%) Fiber 5g (20%) Sugar 6g (12%) Vitamin A 397IU (8%) Vitamin C 44mg (49%) Calcium 84mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 383 kcal

% Daily Value*

Calories 383kcal 19%
Carbohydrates 51g 17%
Protein 10g 20%
Fat 16g 25%
Saturated Fat 3g 15%
Cholesterol 48mg 16%
Sodium 141mg 6%
Potassium 405mg 9%
Fiber 5g 20%
Sugar 6g 12%
Vitamin A 397IU 8%
Vitamin C 44mg 49%
Calcium 84mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

33 reviews
Excellent

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