
Fried Ice Cream
User Reviews
5.0
15 reviews
Excellent

Fried Ice Cream
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Learn the secrets to make deep fried ice cream at home. Delicious ice cream, crispy coating and your favorite toppings make this amazing.
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Ingredients
- 1 quart vanilla ice cream
- 6 cups corn flakes cereal
- ½ cup 1 stick unsalted butter
- 2 teaspoons ground cinnamon
- toppings optional
- Whip cream or whipped topping thawed
- Hot fudge or chocolate topping
- Maraschino cherries
Instructions
- Set ice cream out to soften about 30 minutes
- Line a baking sheet, that will fit in freezer, with parchment paper
- Add corn flakes to a large resealable bag to crush or use a food processor
- Use a rolling pin to crush cereal into fine crumbs
- Add crumbs and cinnamon to medium bowl and stir to combine
- Melt butter in large skillet over medium heat
- Stir in crushed cereal and cinnamon and cook until golden brown and fragrant about 2-3 minutes. Watch closely so the mixture doesn’t burn
- Remove from heat and add to large bowl, allow to cool
- Scoop ice cream with a scoop, form into balls with your hands and place on prepared baking sheet
- Roll ice cream balls in cereal mixture, press into ice cream slightly and return to baking sheet
- Return to freezer until ready to serve
- To serve, add whip cream, chocolate, and cherry, if desired
Notes
- You can use any kind of cereal for a new flavor - cinnamon toast crunch would be great
Nutrition Information
Show Details
Calories
423kcal
(21%)
Carbohydrates
46g
(15%)
Protein
6g
(12%)
Fat
25g
(38%)
Saturated Fat
10g
(50%)
Cholesterol
52mg
(17%)
Sodium
382mg
(16%)
Potassium
279mg
(8%)
Fiber
2g
(8%)
Sugar
27g
(54%)
Vitamin A
1382IU
(28%)
Vitamin C
5mg
(6%)
Calcium
162mg
(16%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 423 kcal
% Daily Value*
Calories | 423kcal | 21% |
Carbohydrates | 46g | 15% |
Protein | 6g | 12% |
Fat | 25g | 38% |
Saturated Fat | 10g | 50% |
Cholesterol | 52mg | 17% |
Sodium | 382mg | 16% |
Potassium | 279mg | 6% |
Fiber | 2g | 8% |
Sugar | 27g | 54% |
Vitamin A | 1382IU | 28% |
Vitamin C | 5mg | 6% |
Calcium | 162mg | 16% |
Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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