Frozen Egg Rolls in Air Fryer

User Reviews

5

15 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    8 Egg Rolls

  • Calories

    210 kcal

  • Course

    Appetizer

  • Cuisine

    Asian

Frozen Egg Rolls in Air Fryer

This recipe shows how to cook frozen egg rolls conveniently in the air fryer, producing a crispy exterior and heated interior. Lightly brushing olive oil before air frying promotes a golden finish. Serving with Chinese hot mustard and sweet chili sauce adds complementary tangy and sweet flavors. Cooking in two batches keeps the texture consistent and warm.

Description

The method involves placing frozen egg rolls directly in an air fryer basket without preheating, brushing them with olive oil to encourage crispiness during cooking. The egg rolls cook at 400 degrees Fahrenheit for 10 minutes per batch. After cooking the first batch, covering them with a clean cloth retains warmth until the second batch is ready.

The air fryer results in a crunchy outer shell while heating the filling thoroughly. The recommended dipping sauces, Chinese hot mustard and sweet chili sauce, enhance the mild flavor of the egg rolls with spicy and sweet notes. This approach streamlines cooking frozen appetizers or snacks with minimal oil and cleanup.

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Ingredients

Servings
  • 1 box Egg rolls 8 count per box, frozen
  • 1 tsp olive oil
  • 2 tbsp hot mustard Chinese
  • 2 tbsp sweet chili sauce

Instructions

  1. Place the first batch of 4 Egg Rolls into the Air Fryer. No need to preheat. Brush with oil and set the Air Fryer to 400 degrees F. for 10 minutes.
  2. Once the first batch is ready, place them on a plate and cover them with a clean cloth to retain their heat.
  3. Place the remaining 4 Egg Rolls into the Air Fryer, cook them in the same way and the add them to the other Egg Rolls on the plate.
  4. Serve with Chinese hot mustard and sweet chili sauce.
Equipments used:

Nutrition Information

Show Details
Serving 8Egg Rolls Calories 210kcal (11%) Carbohydrates 23g (8%) Protein 6g (12%) Fat 10g (15%) Saturated Fat 3g (15%) Polyunsaturated Fat 0.1g (1%) Monounsaturated Fat 0.4g (2%) Cholesterol 25mg (8%) Sodium 761mg (32%) Potassium 160mg (3%) Fiber 1g (4%) Sugar 5g (10%) Calcium 0.01mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Egg Rolls

Amount Per Serving

Calories 210 kcal

% Daily Value*

Serving 8Egg Rolls
Calories 210kcal 11%
Carbohydrates 23g 8%
Protein 6g 12%
Fat 10g 15%
Saturated Fat 3g 15%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.4g 2%
Cholesterol 25mg 8%
Sodium 761mg 32%
Potassium 160mg 3%
Fiber 1g 4%
Sugar 5g 10%
Calcium 0.01mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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15 reviews
Excellent

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