Frozen Wontons In Air Fryer
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5
Frozen Wontons In Air Fryer
Description
The recipe calls for preheating the air fryer and spraying the basket lightly with oil. Frozen potstickers are arranged in a single layer and sprayed with a small amount of oil to prevent drying and promote crisping. Cooking at 400°F for about 7-9 minutes, with a flip halfway through, ensures even browning and heating.
This method produces a golden crust on the wontons while preserving the filling's moisture. It avoids the need for thawing or deep frying, making it quicker and less oily. The results are crispy, satisfying wontons suitable for appetizers or snacks.
Leftovers can be stored in an airtight container in the refrigerator for up to four days. Cooking in batches prevents overcrowding and ensures consistent results.
Ingredients
- 12 potstickers frozen
- 1 tablespoon neutral cooking oil or cooking spray, generic cooking oil
Instructions
- Preheat the air fryer to 400 degrees F / 204 degrees C. Spay the air fryer basket with oil.
- Remove the potstickers from the package and spray lightly with oil.
- Line the basket with the potstickers, making sure to keep the in a single layer.
- Cook for 7-9 minutes, turning over halfway through. Potstickers should be golden in color.
Notes
- Cook potstickers from frozen without thawing to retain texture.
- Arrange in a single layer without overlapping; cook in batches if necessary.
- Lightly coat with oil to prevent dryness and encourage crispiness.
- Turn potstickers halfway through cooking for even browning.
- Store leftovers in an airtight container in the fridge for up to 4 days.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 351 kcal
% Daily Value*
| Calories | 351kcal | 18% |
| Carbohydrates | 48g | 16% |
| Protein | 8g | 16% |
| Fat | 16g | 25% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 5mg | 2% |
| Sodium | 557mg | 23% |
| Potassium | 0.1mg | 0% |
| Fiber | 3g | 12% |
| Sugar | 5g | 10% |
| Vitamin C | 13mg | 14% |
| Calcium | 43mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.