
Garlic Baked Pork Chops
User Reviews
4.9
102 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Marinating
3 hrs
-
Total Time
35 mins
-
Servings
4
-
Calories
366 kcal
-
Course
Main Course
-
Cuisine
American

Garlic Baked Pork Chops
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Tender, juicy pork chops that are seared and then baked in a garlic butter. Grab your boneless pork chops and ingredients that you already have in your pantry and make delicious Garlic Baked Pork Chops for dinner!
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Ingredients
- 2 Tbsp olive oil
- 1 Tbsp garlic powder
- 1/2 tsp ground pepper
- 1 tsp salt
- 4 Butcher Box boneless pork chops 1/2'' - 1'' thick
- 3 Tbsp butter
- 10 cloves garlic minced
- 1 Tbsp fresh parsley chopped
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Instructions
- Mix together olive oil, garlic powder, pepper and salt in a ziploc bag. Add pork chops and mix until they are covered. Squeeze as much air out of bag and seal. Marinate in refrigerate at least 3 hours and up to overnight.
- When ready to make pork chops preheat oven to 400 degrees F.
- Heat cast iron pan (or oven safe heavy pan) on medium high until very hot. Add butter to pan. When butter is completed melted and foamy add pork chops to pan. Do not crowd pork chops.
- Cook about 3 minutes or until browned on one side. Flip and repeat on other side. When you flip the pork chops add minced garlic. Spoon garlic butter pork chops as they cook.
- When pork chops are browned on both sides, transfer to oven and cook until internal temperature reaches 145 degrees F about 20-25 minutes. Do not over cook.
- Let pork chops rest 5-10 minutes before enjoying.
- Garnish with parsley before serving
Nutrition Information
Show Details
Calories
366kcal
(18%)
Carbohydrates
4g
(1%)
Protein
29g
(58%)
Fat
25g
(38%)
Saturated Fat
9g
(45%)
Cholesterol
112mg
(37%)
Sodium
725mg
(30%)
Potassium
558mg
(16%)
Vitamin A
345IU
(7%)
Vitamin C
3.6mg
(4%)
Calcium
25mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 366 kcal
% Daily Value*
Calories | 366kcal | 18% |
Carbohydrates | 4g | 1% |
Protein | 29g | 58% |
Fat | 25g | 38% |
Saturated Fat | 9g | 45% |
Cholesterol | 112mg | 37% |
Sodium | 725mg | 30% |
Potassium | 558mg | 12% |
Vitamin A | 345IU | 7% |
Vitamin C | 3.6mg | 4% |
Calcium | 25mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
102 reviews
Excellent
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