Garlic Broccoli Stir Fry
User Reviews
5.0
                                            
                                            15 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Garlic Broccoli Stir Fry
															
																
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													The most simple broccoli stir frying with chopped garlic.
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                                Ingredients
- 1 middle size broccoli crown only , cut into small pieces
 - 1 small section of carrots , cut into thin slices
 - 2 teaspoons cooking oil
 - 2 teaspoons salt
 - 4 garlic cloves finely chopped
 
Instructions
- Cut broccoli crown into small pieces
 - Add 3 cups of water I pot or wok with 1 teaspoon of salt and several drops of oil. Bring the water to a boiling and then add broccoli and carrot slices to cook for around 2 minutes. Transfer out and drain.
 - Heat up other cooking oil in wok; add chopped garlic in to stir fry until aroma.
 - Add broccoli and carrot slices; add salt,mix well and serve hot.
 
Nutrition Information
Show Details
																							
												Calories  
												100kcal
																									(5%)
																																			
												Carbohydrates  
												13g
																									(4%)
																																			
												Protein  
												3g
																									(6%)
																																			
												Fat  
												4g
																									(6%)
																																			
												Sodium  
												2387mg
																									(99%)
																																			
												Potassium  
												484mg
																									(14%)
																																			
												Fiber  
												3g
																									(12%)
																																			
												Sugar  
												3g
																									(6%)
																																			
												Vitamin A  
												7305IU
																									(146%)
																																			
												Vitamin C  
												94.7mg
																									(105%)
																																			
												Calcium  
												78mg
																									(8%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 100 kcal
% Daily Value*
| Calories | 100kcal | 5% | 
| Carbohydrates | 13g | 4% | 
| Protein | 3g | 6% | 
| Fat | 4g | 6% | 
| Sodium | 2387mg | 99% | 
| Potassium | 484mg | 10% | 
| Fiber | 3g | 12% | 
| Sugar | 3g | 6% | 
| Vitamin A | 7305IU | 146% | 
| Vitamin C | 94.7mg | 105% | 
| Calcium | 78mg | 8% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
5.0
                                                
                                                15 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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