Garlic Butter Chicken and Mushrooms

User Reviews

5.0

66 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    4

  • Calories

    290 kcal

  • Course

    Main Course

  • Cuisine

    American

Garlic Butter Chicken and Mushrooms

This garlic butter chicken recipe features seared chicken and sauteed mushrooms, all in a flavorful butter, garlic and herb sauce. A super easy dinner option that always gets rave reviews from family and friends!

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Ingredients

Servings
  • 1 tablespoon olive oil
  • 1 lb boneless skinless chicken thighs cut into bite sized pieces
  • salt and pepper to taste
  • 12 ounces mushrooms sliced
  • 4 tablespoons butter divided use
  • 1 teaspoon Italian seasoning
  • 1 tablespoon minced garlic 
  • 2 teaspoons lemon juice
  • 1 tablespoon chopped parsley
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Instructions

  1. Heat the olive oil in a large pan over medium high heat. Season the chicken generously with salt and pepper.
  2. Place the chicken in a single layer in the pan; you may have to work in batches. Cook for 3-4 minutes per side or until golden brown.
  3. Remove the chicken from the pan and cover to keep warm.
  4. Melt 1 tablespoon of butter in the pan. Add the mushrooms and season with salt and pepper.
  5. Cook for 4-5 minutes or until mushrooms are tender and golden brown.
  6. Return the chicken to the pan. Add the remaining 3 tablespoons of butter and the Italian seasoning, then stir until the butter is melted.
  7. Add the garlic and cook for 1 minute. Stir in the lemon juice and parsley, then serve.

Nutrition Information

Show Details
Calories 290kcal (15%) Carbohydrates 4g (1%) Protein 25g (50%) Fat 18g (28%) Saturated Fat 9g (45%) Cholesterol 138mg (46%) Sodium 206mg (9%) Potassium 548mg (16%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 377IU (8%) Vitamin C 3mg (3%) Calcium 28mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 290 kcal

% Daily Value*

Calories 290kcal 15%
Carbohydrates 4g 1%
Protein 25g 50%
Fat 18g 28%
Saturated Fat 9g 45%
Cholesterol 138mg 46%
Sodium 206mg 9%
Potassium 548mg 12%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 377IU 8%
Vitamin C 3mg 3%
Calcium 28mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

66 reviews
Excellent

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