Garlic Cheese Bread
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Garlic Cheese Bread
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Delicious cheesy bread packed with flavor. You'll want to make this again and again!
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Ingredients
- 1 loaf French bread
- 2 cups shredded cheddar cheese
- 1 cup shredded Mozzarella cheese
- 1/2 cup shredded Parmesan cheese
- 1/3 cup low-fat mayonnaise
- 4 green onions, chopped
- 1 cup butter, softened
- 4 cloves garlic, minced
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Instructions
- Cut the French bread in half lengthwise, making 2 equal pieces. Place bread cut side up on a large baking sheet.
- In a medium-size bowl, mix all of the cheeses, mayonnaise, and chopped green onion together. Set aside.
- Mix the softened butter and garlic together in a small bowl. Spread the butter evenly all over the two halves of bread. Top each loaf evenly with the cheese mixture; spreading out evenly.
- Bake for 10 minutes, or until the cheese is melted and bubbly. Carefully remove from oven and let stand a few minutes. Slice, serve and enjoy!
Nutrition Information
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Serving
1serving
Calories
553kcal
(28%)
Carbohydrates
34g
(11%)
Protein
20g
(40%)
Fat
42g
(65%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 553 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 553kcal | 28% |
| Carbohydrates | 34g | 11% |
| Protein | 20g | 40% |
| Fat | 42g | 65% |
* Percent Daily Values are based on a 2,000 calorie diet.
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