Garlic Cheese Bread

User Reviews

5.0

912 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    12 servings

  • Calories

    88 kcal

  • Cuisine

    American

Garlic Cheese Bread

Garlic Cheese Bread is a tasty addition to any dinner. It's bursting with flavor, easy to prepare, and pairs perfectly with soups and pastas.

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Ingredients

Servings
  • cup olive oil
  • 6 garlic cloves grated or finely chopped
  • 1 tablespoon fresh parsley finely chopped, plus more for garnish
  • 1 tablespoon chives finely chopped
  • ½ teaspoon salt
  • 1 16-ounce loaf French bread cut in half lengthwise
  • 1 cup shredded Mozzarella cheese
  • ¼ cup shredded parmigiano reggiano
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Instructions

  1. Preheat the oven to 400°F and line a large baking sheet with parchment paper.
  2. In a small bowl, whisk together the olive oil, grated garlic, fresh chopped parsley and chives, and salt.
  3. Place the two bread halves, cut sides up, on the prepared baking sheet. Spoon the garlic and herb olive oil evenly over the cut sides, and sprinkle evenly with the mozzarella and parmigiano reggiano.
  4. Bake for 10 minutes, or until the cheese is melted and bubbling and the bread is crispy on the bottom. Cut each bread half crosswise into 8 pieces, sprinkle with extra fresh parsley, and serve.

Notes

  • If you have leftovers, store it in an airtight container in the fridge for up to 2-3 days.
  • To reheat: Toast the garlic bread pieces in the oven at a lower temperature or in the air fryer until heated through and cheese is melted.

Nutrition Information

Show Details
Calories 88kcal (4%) Carbohydrates 1g (0%) Protein 3g (6%) Fat 8g (12%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Cholesterol 7mg (2%) Sodium 190mg (8%) Potassium 19mg (1%) Fiber 0.1g (0%) Sugar 0.1g (0%) Vitamin A 101IU (2%) Vitamin C 1mg (1%) Calcium 102mg (10%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 88 kcal

% Daily Value*

Calories 88kcal 4%
Carbohydrates 1g 0%
Protein 3g 6%
Fat 8g 12%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Cholesterol 7mg 2%
Sodium 190mg 8%
Potassium 19mg 0%
Fiber 0.1g 0%
Sugar 0.1g 0%
Vitamin A 101IU 2%
Vitamin C 1mg 1%
Calcium 102mg 10%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

912 reviews
Excellent

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