Get the Recipe: Avocado Brownies

User Reviews

5.0

45 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    16 brownies

  • Calories

    107 kcal

  • Course

    Dessert

  • Cuisine

    American

Get the Recipe: Avocado Brownies

These healthy avocado brownies are so fudge like, gooey and chocolaty! This easy one bowl recipe is made completely in a food processor. These brownies are then baked to fudge perfection! This recipe is naturally gluten free, dairy free, Vegan, egg free, oil free and refined sugar free.

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Ingredients

Servings
  • 1 medium avocado about ⅔ cups mashed
  • 1 ¼ cups mashed bananas about 2 large bananas
  • cup creamy nut butter
  • ¼ cup cocoa powder
  • cup pure maple syrup
  • cup chocolate chips
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Instructions

  1. First, preheat oven to 350 degrees Fahrenheit. Line an 8 inch square baking pan with parchment paper.
  2. Add all ingredients except chocolate chips to a food processor. Process until smooth and creamy.
  3. Then, stir in chocolate chips.
  4. Spread batter into lined baking pan. Dot with extra chocolate chips if desired.
  5. Bake for 20 to 22 minutes or until the middle is barely set.
  6. Finally, remove from oven. Allow to cool before slicing into.

Notes

  • For best results, use ripe avocado and ripe bananas.
  • Use any creamy nut butter.  Use the natural kind that is made from only nuts and salt.  Do not use nut butters with added sugars or oils.
  • To make this recipe lower carb, use a low carb liquid sweetener instead of maple syrup.  Use sugar free chocolate chips.
  • Bake only until the middle of the brownies is set.  Do not over bake.
  • This recipe does not taste like avocado.
  • Store leftovers in the fridge for up to 5 days.
  • Freeze for up to 2 months if needed.

Nutrition Information

Show Details
Calories 107kcal (5%) Carbohydrates 14g (5%) Protein 2g (4%) Fat 6g (9%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Sodium 25mg (1%) Potassium 190mg (5%) Fiber 2g (8%) Sugar 7g (14%) Vitamin A 30IU (1%) Vitamin C 3mg (3%) Calcium 14mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 16brownies

Amount Per Serving

Calories 107 kcal

% Daily Value*

Calories 107kcal 5%
Carbohydrates 14g 5%
Protein 2g 4%
Fat 6g 9%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Sodium 25mg 1%
Potassium 190mg 4%
Fiber 2g 8%
Sugar 7g 14%
Vitamin A 30IU 1%
Vitamin C 3mg 3%
Calcium 14mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

45 reviews
Excellent

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