Get the Recipe: SunButter Cookies (Gluten Free)

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    18 mins

  • Servings

    12 cookies

  • Calories

    242 kcal

  • Course

    Dessert

  • Cuisine

    American

Get the Recipe: SunButter Cookies (Gluten Free)

These homemade SunButter Cookies are easy to make and so delicious! They are made with only a handful of healthy ingredients. These sunflower butter cookies are a great nut free and gluten free dessert!

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Ingredients

Servings
  • 1 cup Sunbutter
  • 1 cup light brown sugar tightly packed
  • 1 egg
  • 1 tsp vanilla extract
  • ½ tsp baking soda
  • ½ cup dark chocolate chips
  • sea salt optional garnish
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Instructions

  1. First preheat oven to 350 degrees Fahrenheit. Line a baking pan with parchment paper.
  2. Stir jar of SunButter before measuring. Add SunButter and brown sugar to a large mixing bowl or stand mixer. Mix until combined.
  3. Once combined, add in egg, vanilla extract and baking soda. Stir to combine.
  4. Fold in dark chocolate chips.
  5. Use a cookie scoop to scoop balls of dough onto lined baking pan. Place at least 2 inches apart.
  6. Bake for 8 to 10 minutes or until cookies are just set in the middle.
  7. Remove from oven. Sprinkle with sea salt if desired. Cool on pan for 10 minutes. Then carefully transfer to a cooling rack.

Notes

  • Stir SunButter before using.  The oil separation inside the jar is natural.
  • Tightly pack light brown sugar.
  • Coconut sugar can be used instead but yields a slightly more gritty texture.  Dark brown sugar can also be used but will make these cookies much darker in color.
  • The cookie dough should be easily scoop-able and not sticky.
  • Use an ice cream scoop or cookie scoop to scoop equal sized balls of dough.
  • Bake until middles of cookies are just barely set.  
  • After baking, handle carefully.  These cookies are fragile and will firm up as they cool.
  • Store covered at room temperature for up to 3 days or in the fridge for up to 7 days.

Nutrition Information

Show Details
Calories 242kcal (12%) Carbohydrates 28g (9%) Protein 5g (10%) Fat 13g (20%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 14mg (5%) Sodium 65mg (3%) Potassium 93mg (3%) Fiber 1g (4%) Sugar 20g (40%) Vitamin A 32IU (1%) Vitamin C 1mg (1%) Calcium 66mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 12cookies

Amount Per Serving

Calories 242 kcal

% Daily Value*

Calories 242kcal 12%
Carbohydrates 28g 9%
Protein 5g 10%
Fat 13g 20%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 14mg 5%
Sodium 65mg 3%
Potassium 93mg 2%
Fiber 1g 4%
Sugar 20g 40%
Vitamin A 32IU 1%
Vitamin C 1mg 1%
Calcium 66mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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