
Grain-Free Chocolate Cake
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
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Total Time
45 mins
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Servings
12 Servings
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Calories
384 kcal
-
Cuisine
American

Grain-Free Chocolate Cake
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Insanely rich and flavorful grain-free Chocolate Cake is amazing for any occasion!
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Ingredients
Paleo Chocolate Cake:
- 3 large eggs
- 3/4 cup pure maple syrup
- 1/2 cup coconut oil melted and cooled
- 1 tablespoon pure vanilla extract
- 3 cups finely ground almond flour
- 1/3 cup + 1 TBL arrowroot starch*
- 1 ½ tsp baking powder
- ½ tsp baking soda
- 1 cup raw cacao powder
- 2 teaspoons ground cinnamon
- 1 teaspoon sea salt
Chocolate Ganache:
- 3 cups dark chocolate chips see note*
- 5 tablespoons ghee or grass-fed butter
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Instructions
Prepare the Chocolate Cake:
- Preheat the oven to 350 degrees F and line an 8-inch spring form pan with parchment paper.
- Add all ingredients for the chocolate cake to a high-powered blender. Blend until completely smooth (avoid over-blending). Pour cake batter into the prepared baking pan and smooth into an even layer. Bake on the center rack of the oven for 30 minutes. Turn off the oven and leave cake in the warm oven another 5 minutes.
- Remove cake from the oven and allow it to cool completely, about 1 hour.
Prepare Chocolate Ganache:
- When you're ready to frost the cake, add the chocolate chips and ghee to a microwave-safe bowl and microwave for 20-second increments, stirring well between, until chocolate chips have melted and ganache is well-combined, about 40 to 60 seconds total.
Assemble the Cake:
- Release the chocolate cake from the spring form pan and turn it out onto a cutting board. Use a long, sharp knife to cut the cake in half horizontally (hamburger bun-style).
- Place the bottom half of the cake on a serving plate or cake stand. Pour 1/3 of the chocolate ganache onto the cake and smooth into an even layer. Place top half of the cake on top and pour remaining ganache over the cake and spread evenly over the cake. Allow ganache to cool and harden before slicing and serving.
Notes
- *Use Paleo Chocolate Chips or chop up your favorite paleo chocolate bars to keep this recipe entirely dairy-free and refined sugar-free
- Paleo Chocolate Chips
Nutrition Information
Show Details
Serving
1Slice
Calories
384kcal
(19%)
Carbohydrates
31g
(10%)
Protein
5g
(10%)
Fat
29g
(45%)
Fiber
2g
(8%)
Sugar
23g
(46%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 384 kcal
% Daily Value*
Serving | 1Slice | |
Calories | 384kcal | 19% |
Carbohydrates | 31g | 10% |
Protein | 5g | 10% |
Fat | 29g | 45% |
Fiber | 2g | 8% |
Sugar | 23g | 46% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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