Greek Layered Dip
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Greek Layered Dip
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Perfect for any time of day, this recipe delivers great flavor effortlessly.
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Ingredients
- 1 cup hummus
- ½ cup tzatziki sauce
- ½ cucumber diced, large
- ½ zucchini diced
- 3 red bell peppers diced, baby size
- grape tomatoes diced, handful
- kalamata olive sliced, handful
- feta cheese to taste
- dill to taste
Instructions
- Spread the hummus into the bottom of the serving dish evenly.
- Next, spread the tzatziki sauce evenly over the hummus.
- Sprinkle the cucumber, zucchini, red bell pepper, tomatoes, kalamata olives, and feta cheese over the top.
- Drizzle the top with some olive oil, to taste.
- Finally, sprinkle the top with a bit of dill.
- Serve with pita bread, crackers, or pita chips. Enjoy!
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