Greek Panzanella Salad

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    4

  • Calories

    392 kcal

  • Course

    Lunch

  • Cuisine

    Italian

Greek Panzanella Salad

An epic chopped salad with croutons loaded with fresh veggies, protein, and a delicious Dijon dressing.

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Ingredients

Servings
  • 1 lb chicken breasts cubed
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • 1 tablespoon olive oil
  • 4 medium tomatoes sliced into wedges
  • 1 English cucumber sliced in half-moons
  • ½ small red onion sliced
  • ¼ cup chopped basil
  • 1 cup croutons
  • ¼ cup feta cheese crumbles
  • ½ cup Dijon Vinaigrettete
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Instructions

  1. Pat dry chicken breast cubes and season with garlic powder, salt, and pepper.
  2. In a large pan, heat up oil and add the chicken pieces. Cook, stirring throughout, for about 7 to 9 minutes, until the chicken pieces are done and have reached an internal temperature of 165F. Turn off the heat, and remove the chicken from the pan onto a plate.
  3. In a large bowl, place tomatoes, cucumber, red onion, cooked chicken pieces, chopped basil, and croutons. Sprinkle feta cheese over the top. Pour vinaigrette and toss to combine. Serve immediately.

Notes

  • Two other dressings that pair great with this salad are my Balsamic Vinaigrette recipe and the Citrus Vinaigrette.

Nutrition Information

Show Details
Serving 1 serving Calories 392kcal (20%) Carbohydrates 16g (5%) Protein 29g (58%) Fat 24g (37%) Saturated Fat 5g (25%) Polyunsaturated Fat 9g Monounsaturated Fat 8g Trans Fat 0.01g Cholesterol 78mg (26%) Sodium 567mg (24%) Potassium 864mg (25%) Fiber 3g (12%) Sugar 6g (12%) Vitamin A 1217IU (24%) Vitamin C 22mg (24%) Calcium 43mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 392 kcal

% Daily Value*

Serving 1 serving
Calories 392kcal 20%
Carbohydrates 16g 5%
Protein 29g 58%
Fat 24g 37%
Saturated Fat 5g 25%
Polyunsaturated Fat 9g 53%
Monounsaturated Fat 8g 40%
Trans Fat 0.01g 1%
Cholesterol 78mg 26%
Sodium 567mg 24%
Potassium 864mg 18%
Fiber 3g 12%
Sugar 6g 12%
Vitamin A 1217IU 24%
Vitamin C 22mg 24%
Calcium 43mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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