Greek Pita Bread Bites

User Reviews

5

12 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    8 servings

  • Calories

    162 kcal

  • Course

    Appetizer

  • Cuisine

    Greek

Greek Pita Bread Bites

Greek Pita Bread Bites use mini whole grain pita pockets filled with hummus, black olives, and fresh veggies like cucumber, tomato, and red onion, topped with crumbled feta cheese and fresh herbs. These bites combine creamy, salty, and fresh flavors with a variety of textures in a convenient handheld form.

Description

The preparation involves spreading hummus inside small pita pockets, then layering drained black olives followed by diced cucumber, halved grape tomatoes, finely diced red onion, and crumbled feta cheese. Fresh basil and parsley garnish the bites, enhancing the fresh herbaceous notes. This assembly yields a medley of creamy hummus, briny olives, crisp vegetables, and tangy feta.

The pita provides a soft, whole-grain base that holds all the fillings while offering a mild backdrop. The combination creates a balance between smooth, crunchy, juicy, and crumbly textures. Because the pita pockets are small and pre-cut, these bites are easy to serve as appetizers or light snacks.

Serve immediately to maintain the crispness of the vegetables and freshness of the herbs. They pair well with Mediterranean-style meals or can stand alone as a casual finger food for gatherings.

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Ingredients

Servings
  • 8 pita bread 1-ounce, miniature, whole grain pockets
  • ½ cup hummus
  • 1 black ripe olives sliced, 2.25 ounce can, California, drained
  • ¼ cup red onion finely diced
  • 1 cucumber chopped
  • 1 cup grape tomato halved
  • 4 ounces feta cheese crumbled
  • basil for garnish, fresh
  • parsley for garnish, fresh

Instructions

  1. Spread about 2 tablespoons of hummus onto each pita pocket.
  2. Drain a can of California Black Ripe Olives and pile them high on top of your hummus!
  3. Top with the remaining ingredients, cut into small wedges if desired, and serve immediately.

Nutrition Information

Show Details
Calories 162kcal (8%) Carbohydrates 20g (7%) Protein 6g (12%) Fat 6g (9%) Saturated Fat 2g (10%) Cholesterol 12mg (4%) Sodium 494mg (21%) Potassium 180mg (4%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 275IU (6%) Vitamin C 4.1mg (5%) Calcium 111mg (11%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 162 kcal

% Daily Value*

Calories 162kcal 8%
Carbohydrates 20g 7%
Protein 6g 12%
Fat 6g 9%
Saturated Fat 2g 10%
Cholesterol 12mg 4%
Sodium 494mg 21%
Potassium 180mg 4%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 275IU 6%
Vitamin C 4.1mg 5%
Calcium 111mg 11%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

12 reviews
Excellent

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