Green Goddess Dressing
User Reviews
5.0
                                            
                                            12 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
15 mins
 - 
                        Cook Time
15 mins
 - 
                        Additional Time
1 hr
 - 
                        Total Time
1 hr 20 mins
 - 
                        Servings
8
 - 
                        Calories
272 kcal
 - 
                        Course
Condiments
 - 
                        Cuisine
American
 
																									Green Goddess Dressing
															
																
																Report
															
														
																												
													Homemade Green Goddess dressing is a herby fresh dressing - perfect for salads and dipping!
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                                Ingredients
- ¾ cup flat leaf parsley lightly packed
 - ¾ cup fresh herbs use any combination of additional flat leaf parsley, tarragon, cilantro, mint, basil, or dill
 - 1 to 2 anchovy filets or 2 tablespoons drained capers
 - 1 green onion cut into 1-inch pieces
 - 1 clove garlic cut into pieces
 - 1 tablespoon white wine vinegar or lemon juice
 - 1 tablespoon olive oil
 - ¾ cup mayonnaise
 - ½ cup sour cream
 - ⅛ teaspoon salt
 
Instructions
- In the bowl of a food processor, combine parsley, herbs, anchovy (or capers), green onion, garlic, vinegar, and olive oil. Pulse 3 to 4 times to chop.
 - Add mayonnaise, sour cream, and salt. Pulse a few more times to combine, scraping the sides as needed.
 - Transfer to a jar with a tight fitting lid and refrigerate at least 1 hour.
 - Taste and season with additional salt and pepper if desired.
 
Notes
- Store in the fridge for up to 3 days.
 
Nutrition Information
Show Details
																							
												Calories  
												272
																									(14%)
																																			
												Carbohydrates  
												6g
																									(2%)
																																			
												Protein  
												5g
																									(10%)
																																			
												Fat  
												26g
																									(40%)
																																			
												Saturated Fat  
												4g
																									(20%)
																																			
												Polyunsaturated Fat  
												11g
																																			
												Monounsaturated Fat  
												9g
																																			
												Trans Fat  
												0.04g
																																			
												Cholesterol  
												18mg
																									(6%)
																																			
												Sodium  
												180mg
																									(8%)
																																			
												Potassium  
												179mg
																									(5%)
																																			
												Fiber  
												2g
																									(8%)
																																			
												Sugar  
												2g
																									(4%)
																																			
												Vitamin A  
												597IU
																									(12%)
																																			
												Vitamin C  
												9mg
																									(10%)
																																			
												Calcium  
												69mg
																									(7%)
																																			
												Iron  
												2mg
																									(11%)
																							
										
									Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 272 kcal
% Daily Value*
| Calories | 272 | 14% | 
| Carbohydrates | 6g | 2% | 
| Protein | 5g | 10% | 
| Fat | 26g | 40% | 
| Saturated Fat | 4g | 20% | 
| Polyunsaturated Fat | 11g | 65% | 
| Monounsaturated Fat | 9g | 45% | 
| Trans Fat | 0.04g | 2% | 
| Cholesterol | 18mg | 6% | 
| Sodium | 180mg | 8% | 
| Potassium | 179mg | 4% | 
| Fiber | 2g | 8% | 
| Sugar | 2g | 4% | 
| Vitamin A | 597IU | 12% | 
| Vitamin C | 9mg | 10% | 
| Calcium | 69mg | 7% | 
| Iron | 2mg | 11% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                12 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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