Green Goddess Hummus
User Reviews
5
Green Goddess Hummus
Description
This Green Goddess Hummus incorporates classic chickpeas and tahini with a handful of fresh leafy greens like spinach, parsley, and additional herbs to bring brightness and complexity to the dip. Lemon juice and garlic add acidity and savory notes while cumin introduces warmth. Blending in reserved chickpea liquid (aquafaba) helps achieve a smooth, creamy consistency without excess oil or water.
The hummus is finished with garnishes such as chopped herbs, walnuts for crunch, sesame seeds, and drizzles of olive oil, giving an attractive presentation and layered flavor. This version offers a green twist on traditional hummus, making it suitable as a snack, appetizer, or spread.
Adjusting the herb quantities can enhance the green flavor to personal preference, making it flexible for varying tastes.
Ingredients
- 30 oz chickpeas drained with liquid reserved (I use two 15oz cans, canned; aka garbanzo beans
- 1/3 cup chickpea liquid or more, as needed
- 1/2 cup tahini
- 1/4 cup olive oil
- 1 cup spinach moderately packed
- 1/2 cup parsley roughly chopped
- 1/2 cup herbs roughly chopped
- 2 lemon juiced, plural
- 1 green onion roughly chopped
- 1 clove garlic
- 1 teaspoon cumin
- 1/2 teaspoon salt
Garnish
- olive oil olive oil and chopped herbs, chopped walnuts, sesame seeds
- herbs
- walnut
- sesame seed
Instructions
- Add all the ingredients to your Vitamix or high-powered blender and secure the lid. Remove the lid cap and insert the tamper.
- Turn the blender on high for 30 seconds (or more for a creamier texture) and use the tamper to push the hummus into the blades. Add more chickpea liquid (aquafaba), if desired, for a softer hummus.
- Add the hummus to a serving plate and garnish with olive oil, chopped herbs, chopped walnuts and sesame seeds.
Notes
- Increase the amount of fresh herbs to intensify the green flavor in the hummus.
Nutrition Information
Show DetailsNutrition Facts
Serving: 16servings
Amount Per Serving
Calories 167 kcal
% Daily Value*
| Calories | 167kcal | 8% |
| Carbohydrates | 18g | 6% |
| Protein | 6g | 12% |
| Fat | 9g | 14% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 4g | 20% |
| Sodium | 82mg | 3% |
| Potassium | 234mg | 5% |
| Fiber | 5g | 20% |
| Sugar | 3g | 6% |
| Vitamin A | 365IU | 7% |
| Vitamin C | 11mg | 12% |
| Calcium | 47mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.