Grilled Broccoli

User Reviews

5.0

90 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Additional Time

    20 mins

  • Total Time

    45 mins

  • Servings

    6

  • Calories

    138 kcal

  • Course

    Side Dish

  • Cuisine

    American

Grilled Broccoli

This grilled broccoli is marinated in garlic, herbs and olive oil, then seared to tender perfection. A unique and unexpected way to prepare broccoli that's great for the warmer weather months!

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Ingredients

Servings
  • 4 cups broccoli cut into 3 inch pieces
  • 4 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1 1/4 teaspoons kosher salt
  • 1/4 teaspoon black pepper
  • 1 1/2 teaspoons dried Italian seasoning
  • 1 1/2 teaspoons garlic minced
  • 1 tablespoon parsley leaves chopped, plus sprigs for garnish
  • lemon wedges for serving optional

Instructions

  1. Place the olive oil, lemon juice, salt, pepper, Italian seasoning and minced garlic in a large bowl. Whisk until well combined.
  2. Add the broccoli pieces to the bowl and toss to coat. Cover and refrigerate for at least 20 minutes or up to 2 hours.
  3. Preheat a grill or grill pan to medium high heat.
  4. Cook the broccoli for 3-4 minutes per side or until browned and tender.
  5. Place the broccoli on a serving plate. Sprinkle with parsley and garnish with lemon wedges and parsley sprigs if desired.

Notes

  • See post text for other methods of grilling broccoli such as in a foil packet or in a grill basket.
  • Using larger pieces of broccoli will keep this vegetable from slipping through the grates of the grill.
  • This recipe works best with fresh broccoli. Frozen broccoli will be soggy and overcooked if you try to grill it.

Nutrition Information

Show Details
Calories 138kcal (7%) Carbohydrates 7g (2%) Protein 3g (6%) Fat 8g (12%) Saturated Fat 1g (5%) Sodium 392mg (16%) Potassium 325mg (9%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 1360IU (27%) Vitamin C 13.9mg (15%) Calcium 48mg (5%) Iron 3.6mg (20%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 138 kcal

% Daily Value*

Calories 138kcal 7%
Carbohydrates 7g 2%
Protein 3g 6%
Fat 8g 12%
Saturated Fat 1g 5%
Sodium 392mg 16%
Potassium 325mg 7%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 1360IU 27%
Vitamin C 13.9mg 15%
Calcium 48mg 5%
Iron 3.6mg 20%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

90 reviews
Excellent

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