Grilled Grouper Steak in Foil Packet
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Prep Time
5 mins
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Cook Time
5 mins
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Total Time
25 mins
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Servings
3
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Course
Main Course
Grilled Grouper Steak in Foil Packet
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This is a recipe for Grilled Grouper Steak in Foil Packet
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Ingredients
- 2 6 ounces grouper steak
- 1/2 cup melted butter
- 1/4 cup toasted garlic
- 1/2 teaspoon sea salt
- 1 lemon
Instructions
- Combine butter, salt, garlic, and lemon juice in a bowl. Stir until well blended.
- Arrange the grouper steaks in a piece of aluminum foil large enough to hold each piece. Top with the lemon garlic butter mixture. Seal the foil.
- Heat-up the grill. Start to grill the fish in foil packets for 15 to 20 minutes.
- Remove from the grill. Open the foil packet to make the fish steak visible.
- Transfer to a serving plate. Top with more toasted garlic.
- Serve. Share and enjoy!
Nutrition Information
Show Details
Serving
3g
Nutrition Facts
Serving: 3Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 3g |
* Percent Daily Values are based on a 2,000 calorie diet.
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