Grilled Peach and Prosciutto Pizza

User Reviews

5.0

18 reviews
Excellent

Grilled Peach and Prosciutto Pizza

We're grilling pizza and loading it up with the perfect summer toppings like peaches, mozzarella and salty Prosciutto!

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Ingredients

Servings
  • 1 pound store bought pizza dough
  • extra-virgin olive oil for drizzling
  • 3 cloves garlic thinly sliced
  • 1-2 cups fresh mozzarella
  • 1 peach cut into super thin wedges
  • 12 thin slices prosciutto cut in half
  • cup fresh basil
  • Reduced Balsamic to garnish optional
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Instructions

  1. Prepare a gas or charcoal grill to high heat.
  2. Shape the dough into 2 medium pizzas while on a clean floured surface. Let the dough sit for 5 minutes and then re-form to make sure it's as big as you'd like. Place the pizza dough on a lightly floured rimless baking sheet, or pizza peel.
  3. Brush one side of the dough with olive oil. Transfer the dough, olive oil side down, to the grill. Grill the dough for about 2 minutes with the lid closed. Drizzle the top side with olive oil. Using a pair of tongs flip the dough over onto the other side and cook for about 2 minutes more. The dough should be golden brown with grill marks on both sides.
  4. Once the dough is cooked, remove it from the grill and place it back onto the baking sheet or pizza peel.
  5. Brush more olive oil over the pizza and sprinkle with garlic. Arrange the mozzarella on top and place back onto the grill until the cheese has melted.
  6. Using tongs or a peel, remove the pizza from the grill and top with sliced peaches, prosciutto, and basil. Drizzle with oil and season with salt and pepper as needed. Drizzle with reduced balsamic if desired. Slice and serve immediately.

Notes

  • If you have extra time, make your own pizza dough. But either way you go, it's still amazing!

Nutrition Information

Show Details
Calories 483kcal (24%) Carbohydrates 60g (20%) Protein 19g (38%) Fat 19g (29%) Saturated Fat 8g (40%) Polyunsaturated Fat 3g Monounsaturated Fat 6g Trans Fat 0.03g Cholesterol 38mg (13%) Sodium 1160mg (48%) Potassium 129mg (4%) Fiber 2g (8%) Sugar 10g (20%) Vitamin A 426IU (9%) Vitamin C 3mg (3%) Calcium 152mg (15%) Iron 4mg (22%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 483 kcal

% Daily Value*

Calories 483kcal 24%
Carbohydrates 60g 20%
Protein 19g 38%
Fat 19g 29%
Saturated Fat 8g 40%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 6g 30%
Trans Fat 0.03g 2%
Cholesterol 38mg 13%
Sodium 1160mg 48%
Potassium 129mg 3%
Fiber 2g 8%
Sugar 10g 20%
Vitamin A 426IU 9%
Vitamin C 3mg 3%
Calcium 152mg 15%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

18 reviews
Excellent

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