Peach, Prosciutto and Mozzarella Salad

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Peach, Prosciutto and Mozzarella Salad

This easy peasy Peach, Prosciutto and Mozzarella Salad is a delicious combination of sweet and juicy peaches, salty prosciutto, creamy mozzarella, little pops of heat from the chillies, and the freshness of the zingy mint and lime dressing. It makes a great dinner party starter, simple lunch or light supper.

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Ingredients

Servings

Lime and Mint Dressing:

  • 2 tablespoons mint leaves finely chopped
  • Juice of 1 lime
  • salt and pepper to taste
  • 4 tablespoons olive oil

Peach, Prosciutto and Mozzarella Salad:

  • 100 g pack salad leaves I like to use pea shoots
  • 8 slices prosciutto each slice ripped into 3 or 4 pieces
  • 2 balls mozzarella ripped into small chunks
  • 3 ripe peaches each one sliced into 8 pieces
  • 1 red chilli sliced into thin slices
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Instructions

  1. Make the quick dressing by combining the chopped mint, lime juice, salt, pepper and olive oil in a small jug or jam jar and stirring/shaking to mix everything together.
  2. Divide the salad leaves between 4 plates, arrange the prosciutto, mozzarella and peach slices on top and drizzle over the lime and mint dressing. Scatter over a few slices of chilli and serve.

Notes

  • Not suitable for freezing.
  • Nutrition information is approximate and meant as a guideline only.

Nutrition Information

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Calories 253kcal (13%) Carbohydrates 15g (5%) Protein 4g (8%) Fat 21g (32%) Saturated Fat 4g (20%) Polyunsaturated Fat 3g Monounsaturated Fat 13g Trans Fat 1g Cholesterol 11mg (4%) Sodium 133mg (6%) Potassium 280mg (8%) Fiber 2g (8%) Sugar 10g (20%) Vitamin A 881IU (18%) Vitamin C 32mg (36%) Calcium 21mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 253 kcal

% Daily Value*

Calories 253kcal 13%
Carbohydrates 15g 5%
Protein 4g 8%
Fat 21g 32%
Saturated Fat 4g 20%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 13g 65%
Trans Fat 1g 50%
Cholesterol 11mg 4%
Sodium 133mg 6%
Potassium 280mg 6%
Fiber 2g 8%
Sugar 10g 20%
Vitamin A 881IU 18%
Vitamin C 32mg 36%
Calcium 21mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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