Grilled Red Potatoes
User Reviews
4.5
12 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
38 mins
-
Servings
6 servings
-
Calories
214 kcal
-
Cuisine
American, Vegetarian
Grilled Red Potatoes
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This Grilled Red Potatoes recipe features tender grilled potato slices with herby dill, salty feta cheese, and fresh bright lemon. With just a few simple ingredients, this dish is an explosion of fresh, delicious flavor - and it pairs with so many meals!
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Ingredients
- 2 pounds medium-sized red potatoes
- 2 tablespoons olive oil
- kosher salt & freshly ground black pepper, to taste
- 1 tablespoon chopped fresh dill
- 2 ounces crumbled feta (or substitute crumbled goat cheese)
- ½ large lemon, cut into wedges
Instructions
- Place potatoes in a large saucepan and add enough water to cover by 1". Bring to a boil over medium-high heat, and then reduce to simmering. Cook until just barely tender, about 15 minutes. Do not overcook. Drain, then set aside until they're cool enough to handle.
- Using a thin serrated knife (to not tear the potato skins as much), cut potatoes into 1/4'' thick slices. Place the potato slices on a medium rimmed baking pan and drizzle them with olive oil, then fold gently to coat. Sprinkle fairly generously with salt & pepper to taste.
- Preheat grill to medium-high heat. Clean the grill grates, then brush them liberally with oil.
- Place seasoned potato slices on the hot oiled grill grates, in a single layer, and grill 3-5 minutes per side, or until distinct char marks develop. Transfer potato slices to a serving platter or rimmed pan.
- To finish, sprinkle fresh dill and feta over the potato slices. Then squeeze a couple fresh lemon wedges over the top and tuck additional lemon wedges onto the platter for extra lemon-squeezing. Serve right away.
Nutrition Information
Show Details
Serving
1
Calories
214kcal
(11%)
Carbohydrates
31g
(10%)
Protein
6g
(12%)
Fat
8g
(12%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
5g
Cholesterol
11mg
(4%)
Sodium
176mg
(7%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 214 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 214kcal | 11% |
| Carbohydrates | 31g | 10% |
| Protein | 6g | 12% |
| Fat | 8g | 12% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 5g | 29% |
| Cholesterol | 11mg | 4% |
| Sodium | 176mg | 7% |
| Fiber | 3g | 12% |
| Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
12 reviews
Excellent
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