Grilled Tomato Salad With Feta And Basil

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    18 mins

  • Servings

    2

  • Calories

    253 kcal

  • Course

    Salad

  • Cuisine

    American

Grilled Tomato Salad With Feta And Basil

Juicy, sweet grilled tomatoes topped with feta and basil.

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Ingredients

Servings
  • 1 quart heirloom cherry or grape tomatoes some cut in half, some whole
  • ½ cup crumbled Feta cheese
  • ½ - 1 cup basil gently torn (I like a lot)
  • 1 tablespoon Drizzle of olive oil
  • 1 tablespoon drizzle of balsamic vinegar
  • salt and pepper to taste
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Instructions

  1. Toss tomatoes with a drizzle of olive oil. Grill tomatoes on a grill topper on medium heat for 5-8 minutes. Watch carefully so they don't burn.
  2. Remove from grill and immediately toss with feta and basil. Drizzle oil and balsamic vinegar over top. Salt and pepper to taste.

Nutrition Information

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Calories 253kcal (13%) Carbohydrates 21g (7%) Protein 9g (18%) Fat 15g (23%) Saturated Fat 6g (30%) Cholesterol 33mg (11%) Sodium 444mg (19%) Potassium 1144mg (33%) Fiber 5g (20%) Sugar 15g (30%) Vitamin A 4100IU (82%) Vitamin C 64.8mg (72%) Calcium 232mg (23%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 253 kcal

% Daily Value*

Calories 253kcal 13%
Carbohydrates 21g 7%
Protein 9g 18%
Fat 15g 23%
Saturated Fat 6g 30%
Cholesterol 33mg 11%
Sodium 444mg 19%
Potassium 1144mg 24%
Fiber 5g 20%
Sugar 15g 30%
Vitamin A 4100IU 82%
Vitamin C 64.8mg 72%
Calcium 232mg 23%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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