Guacamole Tacos with Southwestern Veggie Salsa

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    20 mins

  • Servings

    4 tacos

  • Calories

    299 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Guacamole Tacos with Southwestern Veggie Salsa

Get your guac fix with these tasty vegan Guacamole Tacos with Southwestern Veggie Salsa!

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Ingredients

Servings
  • 2 medium-large ripe avocados
  • 1-2 TBSP minced red onion (optional)
  • 1 TBSP fresh chopped cilantro
  • ½ tsp garlic powder
  • 1/8-1/4 tsp cumin
  • 1/8-1/4 tsp salt
  • 4 crunchy corn or flour tortillas

EASY SOUTHWEST SALSA

  • cup Diced bell pepper
  • ½ cup black beans
  • ½ cup sweet corn kernels
  • ¼ cup diced tomato
  • cup diced red onion
  • 2 tsp extra virgin olive oil
  • 2 tsp your favorite vinegar
  • salt and pepper to taste
  • fresh cilantro to garnish
  • sliced jalapeño for topping (optional)
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Instructions

  1. If using store-bought crunchy tortillas, crisp in the oven or toaster oven per package instructions and set aside. To make your own, see post below for instructions.
  2. Chop your veggies for the salsa and combine in a bowl with oil and vinegar. Season with salt and pepper to taste and toss to coat.
  3. In a separate bowl, mash avocados to desired consistency with a fork and season with cilantro, garlic powder, cumin, and salt. Stir in your red onion and any optional extras [diced tomato or jalapeño are super popular] and your'e good to go!
  4. Pile each tortilla high with your salsa and top with a small tower of guacamole. Garnish with cilantro and jalapeño slices and dig in!

Notes

  • Nutrition Facts below are estimated using an online recipe nutrition calculator. Adjust as needed based on extras added and enjoy!

Nutrition Information

Show Details
Calories 299kcal (15%) Carbohydrates 32g (11%) Protein 6g (12%) Fat 18g (28%) Saturated Fat 2g (10%) Sodium 95mg (4%) Potassium 734mg (21%) Fiber 11g (44%) Sugar 3g (6%) Vitamin A 990IU (20%) Vitamin C 44.6mg (50%) Calcium 44mg (4%) Iron 1.7mg (9%)

Nutrition Facts

Serving: 4tacos

Amount Per Serving

Calories 299 kcal

% Daily Value*

Calories 299kcal 15%
Carbohydrates 32g 11%
Protein 6g 12%
Fat 18g 28%
Saturated Fat 2g 10%
Sodium 95mg 4%
Potassium 734mg 16%
Fiber 11g 44%
Sugar 3g 6%
Vitamin A 990IU 20%
Vitamin C 44.6mg 50%
Calcium 44mg 4%
Iron 1.7mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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