Halloween Mummy Meatballs

User Reviews

5

3 reviews
Excellent

Halloween Mummy Meatballs

Transform ordinary meatballs into cute mummies with this simple and tasty Halloween Mummy Meatball recipe! Easy and delicious!

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Ingredients

Servings
  • 1 can crescent rolls *8 count
  • 20 meatballs thawed, or make homemade, pre-cooked
  • 3 ounce black olive sliced

Instructions

  1. Preheat oven to 375 degrees and line a cookie sheet with parchment paper. Set aside.
  2. Roll out the crescent rolls onto a cutting board and pinch the seams closed to form one large sheet.
  3. Using a pizza cutter, slice the sheet into 20 strips.
  4. Take each meatball and wrap a strip of crescent dough around it to form a mummy. *Leave a small gap for the eyes.
  5. Bake in oven for about 10-12 minutes, or until crescent dough is golden brown.
  6. Remove from oven and add black olives to create the "eyes". Serve!
Equipments used:

Nutrition Information

Show Details
Serving 1meatball Calories 76kcal (4%) Carbohydrates 5g (2%) Protein 3g (6%) Fat 5g (8%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 2g (10%) Cholesterol 10mg (3%) Sodium 97mg (4%) Potassium 40mg (1%) Sugar 1g (2%) Vitamin A 1IU (0%) Vitamin C 0.1mg (0%) Calcium 2mg (0%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 20Serving

Amount Per Serving

Calories 76 kcal

% Daily Value*

Serving 1meatball
Calories 76kcal 4%
Carbohydrates 5g 2%
Protein 3g 6%
Fat 5g 8%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Cholesterol 10mg 3%
Sodium 97mg 4%
Potassium 40mg 1%
Sugar 1g 2%
Vitamin A 1IU 0%
Vitamin C 0.1mg 0%
Calcium 2mg 0%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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3 reviews
Excellent

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