Hawaiian French Toast with Almonds
User Reviews
5
Hawaiian French Toast with Almonds
Description
Hawaiian French Toast with Almonds features thick slices of sweet Hawaiian bread soaked briefly in a blend of eggs, milk, vanilla extract, brown sugar, and cinnamon. The bread is cooked on a medium-heat griddle to develop a slightly crisp exterior while maintaining a tender and soft interior. The addition of sliced almonds on top introduces a crisp texture contrast to the soft French toast. The final touch of powdered sugar and maple syrup enhances the sweet and warm flavors, making it an appealing morning dish or weekend brunch treat.
The cinnamon and vanilla infusion give this French toast a gentle aromatic presence, while the brown sugar adds depth to the egg mixture's sweetness. Cooking times on medium heat ensure the toast cooks evenly without burning, preserving the bread's texture. Topping with sliced almonds not only contributes crunch but also a nutty note that pairs well with the maple syrup drizzle.
Serve this French toast warm, ideally fresh off the griddle, to enjoy the soft center and crispy edges. It complements well with fresh fruit or a cup of coffee or tea. The maple syrup and powdered sugar allow for adjustable sweetness according to preference.
Ingredients
- 12 lices sweet bread Hawaiian
- 3 egg
- 2 cups milk
- 1 tablespoon vanilla extract
- 1 tablespoon brown sugar
- 1 tablespoon cinnamon
- 1/4 cup almonds sliced
- 1/2 cup powdered sugar
- 2 cups maple syrup
Instructions
- Whisk the eggs, milk, vanilla, brown sugar and cinnamon together in a bowl until completely mixed.
- Dip the bread in the mixture for 1-2 seconds on each side.
- Let excess mixture drip into bowl
- Melt butter onto griddle.
- Cook on medium for 3-4 minutes, then flip and cook for an additional 3-4 minutes.
- Top with sliced almonds, a dusting of powdered sugar and maple syrup.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 569 kcal
% Daily Value*
| Calories | 569kcal | 28% |
| Carbohydrates | 115g | 38% |
| Protein | 11g | 22% |
| Fat | 7g | 11% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 86mg | 29% |
| Sodium | 322mg | 13% |
| Potassium | 479mg | 10% |
| Fiber | 3g | 12% |
| Sugar | 83g | 166% |
| Vitamin A | 273IU | 5% |
| Calcium | 383mg | 38% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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