Healthy Buckeyes (Chocolate Peanut Butter Balls)

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Additional Time

    30 mins

  • Total Time

    55 mins

  • Servings

    15

  • Calories

    150 kcal

  • Course

    Dessert

  • Cuisine

    International

Healthy Buckeyes (Chocolate Peanut Butter Balls)

These Chocolate Peanut Butter Balls are the perfect combination of creamy peanut butter and rich chocolate, all rolled into bite-sized perfection! They’re perfect for the holiday season or storing in the freezer so you always have a sweet treat on hand!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 3/4 cup peanut butter (180g) creamy & salted
  • 1/4 cup honey (84g)
  • 1/2 cup coconut flour (64g)
  • 1/2 tsp vanilla extract
  • 1/4 tsp salt

Chocolate coating:

  • 1/3 cup dark chocolate melting wafers (60g)
  • 1/3 cup semi-sweet chocolate chips (60g)
Add to Shopping List

Instructions

  1. Add the peanut butter, honey, coconut flour, vanilla and salt to a medium bowl and mix with a wooden spoon until combined.
  2. Line a small 9x13 sheet pan (or flat plate) with parchment paper. Use a greased 1 Tbsp scoop to scoop a heaping tablespoon (~20g) of dough onto the baking sheet. You should get about 15.
  3. Grease palms with nonstick spray and roll into balls, shape and smooth as needed. Place balls in the freezer/fridge to chill and set while you melt the chocolate (If at any point the dough is too sticky you can place it in the fridge to make it easier to work with).
  4. Add chocolate chips and melting wafers to a heat safe bowl. Melt chocolate in the microwave in 15-second bursts stirring in between (or over a double boiler). Stir until melted and smooth.
  5. Gather the peanut butter balls and two forks. Working one at a time, place a ball on one fork and dip into the chocolate. Use the other fork to help coat. Let extra chocolate drip off and place back on the parchment paper lined baking sheet. Repeat for all the balls then place in the fridge/freezer for about 30 minutes or until the chocolate is set.

Notes

  • Store in an airtight freezer-safe bag in the freezer.
  • Store in an airtight freezer-safe bag in the freezer.

Nutrition Information

Show Details
Serving 1ball Calories 150kcal (8%) Carbohydrates 12.7g (4%) Protein 3.9g (8%) Fat 9.3g (14%) Saturated Fat 3.7g (19%) Sodium 66.2mg (3%) Potassium 17.8mg (1%) Fiber 0.8g (3%) Sugar 9.7g (19%)

Nutrition Facts

Serving: 15Serving

Amount Per Serving

Calories 150 kcal

% Daily Value*

Serving 1ball
Calories 150kcal 8%
Carbohydrates 12.7g 4%
Protein 3.9g 8%
Fat 9.3g 14%
Saturated Fat 3.7g 19%
Sodium 66.2mg 3%
Potassium 17.8mg 0%
Fiber 0.8g 3%
Sugar 9.7g 19%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

6 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

3 Ingredient Peanut Butter Oatmeal Balls

American, International
5.0 (69 reviews)

Healthy Peanut Butter Bread

American, International
5.0 (87 reviews)

Salted Dark Chocolate Coconut Balls

International
0.0 (0 reviews)

Peanut Butter Chocolate Chip Protein Cookies

International
4.7 (159 reviews)

Chocolate Peanut Butter Pretzel Blondies

International
5.0 (6 reviews)

Chocolate Peanut Butter Pretzel Bars

International
5.0 (3 reviews)

Peanut Butter Chocolate Eggs

International
5.0 (15 reviews)

Chocolate Peanut Butter Truffles

International
5.0 (18 reviews)

Chocolate Peanut Butter Bars

International
0.0 (0 reviews)